Kon Tiki - Cap d'Agde

We took the menu at 15€90 at noon. I took squides persilled at the plancha and dessert a chocolate cast. The dishes are of quality and well presented. We were served by the boss who is professional and friendly. I recommend.

Efficient team, in joy and good mood it is the pleasure of large molds and homemade fries! I recommend

We chose this restaurant during our two-day vacation in the cap d’agde. Careful and delicate to have placed the tables of two people. We started with a delicious egg salad with its fried onions and goat bakers; then by fried mussels roquefort sauce, delicious sauce and to recommend!! . The whole was excellent and copied especially for mussels. We finished with a soft note with a white lady and a Melba fishing. The spritz were really good. High staff throughout the service, always a pleasant word and a pleasant atmosphere. Fluid dishes chain, very good timing. The terrace is pleasant. Bosses. Thank you very much.

Nice smiling waitress. I took mussels with roquefort, they are excellent, and in addition with fries made houses! Cocktails are very good. I enjoyed myself, good atmosphere, I recommend!

Evening very pleasant, the boss and all his team are listening and the kitchen is very qualitative, good time and good evening, I highly recommend this restaurant, you can not miss it there are 2 Tiki in front of the beach of the môle