Reviews - Ae Do Rode
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Last update : 14.05.2026
I found the welcome very pleasant, and the staff spoke German and English, which I appreciated. We were seated immediately. The food was excellent, the staff were very friendly and attentive, and I can highly recommend it. I had a seafood pizza; the prices were very reasonable, and the pizza was outstanding. For dessert, we had panna cotta, which was also delicious. I would definitely visit this restaurant again.
We went several times and we ate something extraordinary, congratulations to all of you
I'll start by saying that the place definitely deserves it, with average prices for the area and good food. Unfortunately, my three stars are due to the fact that a dish we didn't order was delivered to us. We obviously sent it back, which is a shame because it was later added to our bill. I absolutely don't want to speak badly of this place, and I don't place all the blame on the owner, who I don't question his professionalism. However, you have to teach your staff that if they make a mistake, the order must be corrected immediately. This explains my three stars (1 for the service and 4 for the place). We certainly could have checked the bill before paying, but when we realized it, we were already in the car on the way back. Calling seems absurd now, and it happened. I'll definitely be back, hoping that something so unpleasant never happens again.
This is a pasta with scallops with arugula and toasted pistachios. I had this on the last three nights, but not on the first one because I couldn't find it. I've tried this dish in two other cities, but it was the most delicious here: the pasta is al dente with a nutty undertone, the sauce is excellent, and the shrimp cubes are fresh and crunchy. I'm serious, it's delicious! And my mouth is still watering as I talk about it. And now I understand why Italians are pasta fans! We've spent 7 nights in Caorle so far, and we've had dinner here every day. On Easter Monday, the waiter said that they had received 800 guests the day before, and the tables had to be re-laid five times. I think that says it all. And dear Sonja, how can you still smile at 10:30 at night? Unbelievable! Thank you very much for everything! Questa è una pasta con capesante, rucola e pistachio tostati. L'ho mangiata tutte le ultime tre sere, tranne la prima perché non sono riuscita a trovarla. Ho provato questo piatto in altre due città, ma qui era il più delizioso: la pasta è al dente con un leggero retrogusto di nocciola, il sugo è eccellente e i cubes di gamberi sono freschi e croccanti. Dico sul serio, è squisita! E mi viene ancora l'acquolina in bocca solo a parlarne. E ora capisco perché gli italiani sono così apassionati di pasta! Abbiamo glichodo sette notti a Caorle finora e abbiamo cenato qui ogni giorno. Il lunedì di Pasqua, il cameriere ci ha detto che il giorno prima avenou accolto 800 ospiti e che i tavoli erano stati riaapparecchiati cinque volte. Credo che questo dica tutto. E cara Sonja, come fai a sorridere ancora alle 22:30? Incredible! Gracie mille per tutto! This is a scallop pasta with arugula and toasted pistachios. I ate this on the last three nights, but not on the first one because I couldn't find it. I tried this dish in two other cities, but it was the most delicious here: the pasta is al dente with a nutty undertone, the sauce is excellent, and the shrimp cubes are fresh and crunchy. I'm serious, it's delicious! And my mouth is still watering as I talk about it. And now I understand why Italians are pasta fans! We've spent 7 nights in Caorle so far, and we've had dinner here every day. On Easter Monday, the waiter said that they had received 800 guests the day before, and the tables had to be re-laid five times. I think that says it all. And dear Sonja, how can you still smile at 10:30 at night? Incredible! Thank you very much for everything!
Last update : 09.03.2024
We were pleasantly surprised at the quality and the service. The restaurant was full and there was a queue, we were offered a complimentary prosecco and a seat whilst we waited. We had researched and decided this was where we would eat. The wait was only 10 minutes, but the service once we were seated was fast and friendly. The staff were sol welcoming and the pizzas delicious. The price was extremely fair and would recommend to anyone, a must if you go to Caorle.
Very nice staff, extremely good italian food, coming back day after day. I am here on vacation with little kids and coming from the beach I usually order lunch for takeaway. The personnel is always kind, bringing me small sandwiches and free drink until I wait for the food to be prepared. The meals are extraordinary good. I can only recommend and will go back again tomorrow!
The best pizza in Caorle! The two of us ordered one pizza to share and they served two halves on separate plates. Really nice of them! Service was quick and friendly.
The new face of the rstaurant is excellent, great atmosphere but most important excellent service: Really impressive impressive! Carefull, friendly, any wish full fill in no time. Food great, I reccomend seafood but the pizza is one of the best in Caorle. House white wine light and tasty however I wouldhave preferred a little bit dryer. I definetly reccomend it also to those that knew the old restaturant and might have not been happy. Now is absolutely TOP!!!
Last update : 29.06.2022
Posto fantastico, gotose pizze e personale super cordiale! turnerò sicuramente!
Booked last night for today nice local you eat divinely both fish and personal pizza very kind and fast in the service surely when I return to caorle this will be obligatory stop.
Good eating, friendly and fast operation. personal very friendly. spaghetti bygule excellent.
