Reviews
What Leonel O'Kon doesn't like about Blake:
We had ordered breakfast bowls and so did the rest of family members over 5 of them. It said smashed potatoes and poached eggs with hollandaise sauce. They deep fried everything and the potatoes and onions were deep fried way too crisp and so greasy,...the poached eggs were good but hardly any hollandaise sauce. Worst brunch in all of Canmore! Definitely will not go back there. View all feedback. What doubtfulfox likes about Blake:
we really loved this place. Nice selection of vegan options. We shared the Lettuce Tofu wraps and the Baked Cauliflower. It was great to share, giving more taste treats to each of us!! The warps had a selection of delicious house made pickles and kimchi and rice and crispy noodles. Baked Cauliflower was delicious! There were also vegan nice-cream choices, but we were too stuffed for dessert: . Great house brewed beer... View all feedback.
Reviews from various websites
I was pleasantly surprised by the options here, not just the typical burger option. We have vegetable dumpling which were really nice, the vegan caesar which I...
read moreThe vegan dumplings as an entree are very tasty. I had the cauliflower steak as a main dish and I was very surprised by the flavor and the way they cooked it. R...
read moreEnjoyed a tasty vegan Caesar salad with a side of sautéed mushrooms and my husband devoured their vegan Szechwan udon noodles. Highly recommend, many vegan opti...
read moreWe went to Blake for the first time. We actually got a private back room for our family. The waitress (AmberC) was by far the best server we had last year. She...
read moreBlake was suggested to us by a couple of people in the area for something different. The place was nice, inside outside seating. Views all around. Service was g...
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read moreThe restaurant, located in a former automotive shop turned microbrewery, offers a variety of vegan-friendly options alongside a great selection of drinks. While some menu items like the cauliflower steak were lacking in flavor and overly oily, others like the vegetable dumplings and plant-based ice cream received praise. The atmosphere was welcoming, and the service was excellent, making it a great spot for both vegan and non-vegan diners. Highlights included the duck wings appetizer, kimchi fried rice, and the Farmer Crumble Ice Cream. Overall, it's a must-visit spot in Canmore for delicious food and a great dining experience.
Had the tofu bao and veggie dumplings, they were tasty. Portion sizes on the smaller size. Went back the next day for delicious vegan ice cream.
An excellent casual but refined brew pub with numerous vegan options including excellent coconut based ice creams and well seasoned main courses
Very accommodating for vegans and some of the “VO” (vegan options) are really just vegan! Staff is fantastic and food it amazing!!! Updated from previous review...
read moreThis might as well have been a full vegan restaurant considering the amount of options they have. Granted I don’t have a lot of opportunities to visit places wi...
read moreThe menu says VEO means it can be made vegan....but no items have this beside them sadly atm
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read moreThe staff was welcoming and the restaurant had a pleasant atmosphere. We really liked the duck wings appetizer, which were moist and flavorful. The kimchi fried...
read moreGreat place! 10/10. Food was Amazing, portions were generous, prices were reasonable, and the Service was great. Will be back next time I'm in Canmore. The Albe...
read moreWe were supposed to go to another restaurant but we bumped into this place while having coffee closed by. So we decided to give a try because of its crafts. It...
read moreWe made the best decision to dine at this restaurant during our trip to Canmore. The service was attentive, the recommended drinks were perfect, and the food wa...
read moreFast service, great tasting food. The cocktails were very tasty and the server was knowledgeable about recommendations. The dumplings and lemongrass vermicelli...
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