Cashew Tree - Candolim

This is a delightful restaurant with delicious food. What sets it apart is the fact that they don't play loud music like other places in Candolim. I visited another restaurant last night and it felt like being in the middle of a concert (even though the singer wasn't top-notch). The atmosphere here is very relaxed, the food is tasty, and the staff is friendly and welcoming.

I tried their signature 8oz filet mignon with a side of fresh lime soda. The price was around 500rs, which I found to be reasonable. Unfortunately, the waiter didn't inquire about how I wanted my steak cooked, resulting in it being served medium to well done. This made the outer portion of the steak dry and chewy, especially since there was no sauce provided. However, the meat itself was cooked consistently with a nice red center. The service was prompt, courteous, and open to feedback. The atmosphere of the restaurant was quiet and cozy.

The restaurant is very spacious with beautiful lighting, making it perfect for a dinner outing. The hot and spicy garlic chicken wings are a must-try, not too spicy but absolutely flavorful. Their Thai Style Chili Shrimp on Warm Salad is a super nutritious snack for health-conscious individuals. The Panna Cotta was the star of the meal, served with strawberries. I was happy to be able to go out and try all of these dishes. If you live in Candolim, I highly recommend @cashewtreegoa as your go-to place for some delicious red wine and tasty dinner.

This restaurant is a beautiful place with delicious food. One of the best parts is that they don't blast music like everywhere else in Candolim. I sat in another restaurant last night and it felt like being in the middle of a rock concert (even though the singer wasn't that great). The atmosphere here is really relaxed, the food is delicious, and the staff is friendly and welcoming.

I tried the restaurant's signature 8oz mignon paired with fresh lime sauce. It was priced at about 500s, which was reasonable. However, the waiter failed to ask me how I preferred my steak cooked, resulting in it being a bit dry and chewy. The lack of marination also contributed to this. Despite these shortcomings, the meat's texture was good, with a pink center. The service was quick, friendly, and open to feedback. The ambiance was quiet and cozy.