Reviews
What User doesn't like about Willard Hicks Campbell:
Poor service. Nice guys but their English was poor. Our order got mixed up with someone else and we never did receive our fries. Looked like we were only ones in restaurant and it took for ever to get our drinks. Don’t think I’ll be going back View all feedback. What User likes about Willard Hicks Campbell:
Our waitress Jamie was fantastic. Food was great but really pricey. The desserts, even though the menu has expanded are all premade and shipped in and they taste like it. They cookies were stale and the red velvet cake tasted like freezer. For the price they should hire a pastry chef. They will have a run for their money when Doppio Zero opens down the street in May 2024. Also would be really great if they actually v... View all feedback.
Reviews from various websites
OK, so I came here last year with my daughter and got hands down the best Ribeye on this side of the Mississippi. It was huge and absolutely delicious. I took m...
read moreThis was a wonderful, delicious relaxing dinner. The food was awesome, the service was fabulous, and the vibe was totally chill.
Great steaks. The Brussel sprouts side was delicious as well.
Food was very, very salty. Service was OK, value for the amount spent wasn't on par.
Poor service. Nice guys but their English was poor. Our order got mixed up with someone else and we never did receive our fries. Looked like we were only ones i...
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read moreFantastic, accommodating service. Really a great meal and love coming here.
Nice experience with my husband. Food was delightful. Our server was super nice.
The service is always great. The food this time was less yummy than usual, but still good. My only complaint is the volume of the music. At 6:30 on a Friday, th...
read moreAs always, had a fantastic meal. Love their Pesto Cheesy Loaf and the rib-eye and filet were tender and tasteful.
Scallops were amazing! Cooked perfectly ! Swordfish and the burger were awesome too. Great service and a great evening.
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