Naschmarkt - Campbell
Naschmarkt
Description
This charming Austrian-inspired restaurant has left diners with mixed feelings, with some praising the lovely host and attentive service, while others found the food overly salty. Despite some discrepancies in spiciness levels and concerns about fried dishes with excess oils, the overall ambiance was described as pleasant and not crowded, allowing for a nice conversation with a companion. A standout appetizer was the pretzel with cheese sauce, highly recommended by one guest. The goulash received mixed reviews, with suggestions for improvements in thickness and traditional bread pairings. Another diner praised the vast array of dishes sampled, particularly highlighting the homemade pretzel, beer cheese, and decadent desserts. The excellent cocktail menu was also commended by one guest, who found the cuisine to be of better quality than their experiences in Vienna. Overall, the knowledgeable staff, diverse menu, and unique dining experience at Naschmarkt have drawn many back for repeat visits, making it a top recommendation for a special evening out.
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Delicious dinner and wonderful service! The food is on the pricier side but well worth it! Cute area and restaurant; a very cozy ambiance. We will definitely be back for special occasions.
Possibly the best restaurant in Campbell. Food is next level. Excellent service. Great wine list and assortment of German similar beers including many pilsners. The sausages are great. Went with the paprikawurst today which is one of their dailystaples. Desserts were ???? as well. Very large portions on the mains. We split 1 main and 2 apps which left just enough roomfor a couple desserts. Chill
Dinner here was absolutely fantastic. The service was flawless and each course was tasty. We started with the charcuterie board, my favorite on this was the smoked trout. I had the cabbage rouladen for the entree and it was juicy and flavorful. The dessert,apple strudel, was incredible. I can't wait to come back.
Naschmarkt in Campbell is our favorite Austrian restaurant in Silicon Valley. You can also argue it is only one. I usually order Vienna schnitzel with potatoes salad. It is real Vienna schnitzel with veal and not God forbid pork. Having recent tasteof same in Vienna itself, I can confirm that Naschmarkt one is close to original. Restaurant is usually crowded in the evening,so reservation is recommended, but you can usually reserve same day unless is for Friday or weekend. Prices are high. NotMichelin star high, but getting there. Nothing that unusual in Bay Area. Highly recommended.
Nice dining experience in the $40-$60 range. The service was excellent with quick and attentive service. The appetizers were a little small but the entrees were quite generous. We got the goulash, rouladen, Weiner schnitzel, and the pork belly. All ofwhich were enjoyable with the goulash being our favorite. I would come back for sure.
Menu
Dessert & Port Wines
'11 Kracher Cuvée Auslese, Austria$9.9 '11 Domäne Wachau Beerenauslese, Austria$13.9 '04 Feiler-Artinger Pinot Cuvée Ruster Ausbruch, Austria$17.9 '10 Kracher Nouvelle Vague Tba #4 Chardonnay, Austria$23.9 '12 M. Chapoutier Banyuls, France$9.9 10 Year Fonseca Tawny$9.9
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FAQ
More information
QR-Code for the menu
