Images
ContributeNo images to show
Reserve now
Feedback
Contribute FeedbackWhile the restaurant had a beautiful ambiance and good drinks, the food received mixed reviews with some dishes lacking flavor. Service was slow in some cases, and there were concerns about Covid restrictions not being followed. Despite these issues, the lively music and sparklers that came with the bottles added to the fun atmosphere. However, the experience was dampened by the slow kitchen, long wait times for food, and lack of management presence. Overall, opinions were divided on the quality of the food and service, making it a mixed experience for patrons.
We only stayed for one cocktail. we felt uncomfortable with the lack of protocols being adhered to by other guests
I was excited to try the duck wings but was very disappointed to find they weren’t warm and were almost tasteless inside. The sauce they’re coated with tastes good but the inside meat just tasted like nothing. I told the server and she brought me chicken skewers instead and though this time the food was warm the chicken was also lacking flavour. Seems like the chef is afraid of salt the drinks were all good, we got a bottle of champagne and it was a fair value for it. Great service and ambiance too. In spite of the food being a little disappointing we had a really fun night thanks to the music and I loved that they bring sparklers out with the bottles
They food was disgusting. You need to hired a better chef that know how to cook cause that steak tastes like water too much spice you can’t even taste the meat you guys can’t not even make good dessert it’s a problem but the vibe was good
Not great cocktails, didn’t like the atmosphere, it was the day we were there and it was FREEZER in the restaurant. Don’t mind paying for a cocktail but these weren’t good. Didn’t drink two, server didn’t ask how they were or if something was wrong
First meal out in a year and the food was fantastic