Chix Eggshop - Menu

The atmosphere was clean with a modern diner vibe. You order at the front counter, and if you get bottomless coffee, they give you a mug and point you to a self... read more The atmosphere was clean with a modern diner vibe. You order at the front counter, and if you get bottomless coffee, they give you a mug and point you to a self-serve coffee station, which felt a bit unusual for a restaurant. We tried the Boss Burger for $14, which came with just the patty, sauce, cheese, and bun. We added an egg for $2.50, which was cooked perfectly. Although the menu described it as a smashed burger, the patty was about an inch thick and lacked flavor. We also ordered the Fried Chix for $19, which included three thin chicken strips with soggy, peeling breading, well-seasoned potato wedges, and a ramekin of sour dill coleslaw. The gravy and hot sauce for dipping were disappointing—gravy was runny, greasy, and bland, while the hot sauce tasted like a mix of vanilla yogurt and Frank's Hot Sauce. The staff seemed unsure about the menu items and add-ons, sometimes saying extras were included when they weren’t, but they were generally friendly. Overall, it felt more like fast food than a sit-down diner, with ordering up front, self-serve coffee, and bins for customers to clean up after themselves. I don’t blame the staff, but for the high prices, the service and food quality were underwhelming. A disappointing experience. Food: 1 Service: 3 Atmosphere: 4 Dine-in Brunch Price per person: $20–30