Reviews
What User doesn't like about Charcut Roast House:
the meat was not properly cooked and for how much was charged and the fact that this is a meat-special restaurant, I was disappointed. the server did not seem to have joined together, they did not come back to offer water often enough, drinks were slow, there were missing utensils that took a few minutes to arrive after eating. I was often during lunchtime and it was a much better experience. View all feedback. What User likes about Charcut Roast House:
my friend from home surprised me with lunch! everything was fantastic! had the drawn Rotisserie sandwich with parmesanfries! we were served free smoked sausage with homemade pickles that was quite tasty and the tomato jam for the pommes was to die! everything was definitely homemade, the Foccacia beer and garlic aioli, and they were not on the huh. we shared the salted caramel crispy pudding that was fantastic! not i... View all feedback.
Reviews from various websites
I ate a nice dinner with some friends tonight. The atmosphere was beautiful. The food was good and our waiter Joel was attentive and around the right frequency....
read moreReally enjoyed the Prime Rib-Sapper we had here. The meal we had was part of the YYC Eats events and it was an excellent rib meal to start with half a charcuter...
read moreGreat meal from start to finish. The cocktails were excellent and our server, Andrea, was really nice, attentive and funny. The portion sizes were good and I pr...
read moreWe started with the Charcuterie board and bone marrow, amazingly delicious. Then 12 oz Prime Rib, Lamb and Mascarpone Polnta was delicious from this world. Then...
read moreOne of the best dinner experiences in recent memory…our table of 4 took 3 hours to dine on most of the menu and exceptional wine and the best Manhattan I’ve eve...
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