PZA Parlour - Calgary

Delivery was fast, boxes were hot, not so much inside. to start brot was paid but never arrived. calamari was cold and muddy not cracky. carbonara was all glued into a piece. in portions was smaller than last time and the photos show that.

We had a fabulous pizza delivered to home. plentiful toppings (a tasty bite on a pizza! and fast delivery. we will order from pza again.

Perhaps I will be in my old too picky, but on Monday night there were only 8 guests in the entire kitchen in this restaurant, so I thought we could get a special treatment or at least a great service? . I asked how cold the beer was, and when I received a warm reaction, I asked if I could order a beer in a chilled glass. our server said that they would have cooled hot glasses, so if I ordered that certain beer could get a chilled glass. So I ordered a heineken. the server came back and told me that it's hot, so I asked if they could serve me a stella in a chilled glass. the answer was that no, the cooled glasses are reserved for heineken. do you understand my frustration? I chose a stella in a glass that they tried to cool by swirling ice in it. this method works for a few seconds and then dies quickly. I don't know why this beer here seemed a bit warmer or two warmer than it should be. Maybe the keg wasn't long enough in the cooler. at least we ordered appies zucchini chips and calamari, both of which were well followed by our meals. my wife gnocchi in pesto sauce was described by her as average. I would describe my gb o with ananas as well. the friend of my sohnes said that his ZEP pizza was delicious, so that was good. my sohn ordered gnocchi in tomato sauce with no cheese, as he cannot eat cheese. the server neglected to order it without a cheese, brought it out and had to return it to the kitchen, which means that my son had to wait an additional 8 10 minutes to get his meal. we were finished eating our food when he was served, and then he also described his gnocchi as average.

I had a late lunch. spaghetti carbonara and an order of slightly fried chicken stall. carbora was a 5/5-snell, a deep fried hard like a rock thin slices of kichere, but the wild mushroom sauce was excellent as the zucchini. 3/5

First time to this restaurant even though I have driven by many time. The place always seems to have scores of people in the parking lot so they must be doing something right. With COVID on the tables are spaced widely apart and all the...staff are wearing masks. It can be hard to understand what they are saying since the place can be quite noisy do to many hard surfaces. We ordered some gnocchi and pizza for the mains. The pizza with a thin soft crust and was very tasty although the toppings did not reach the thicker outer crust. The gnocchi was also very good but for $19.95 the portion was meager. Now the dessert.... the ciambelle doughnuts were what led me to put rate the place as very good. They made up for the other short comings and left us feeling satisfied and full. If they could improve their portion to price ratio we would be back more often. Great staff ready to care for your needs and wishes.