Reviews - Sabinar
Reviews summary
Reviews from various users
Last update : 04.04.2024
Friendly service and excellent food! The owner-chef speaks English and is warm, kind, friendly and patient. We were staying next door at LaCalata and this was a great convenient place to eat. The restaurant has outdoor seating (internal garden), and staff promptly set us up with a table, squeezing us in for a late lunch, despite us not having a reservation. The pork cheek with creamy mashed potatoes was particularly excellent. Thanks again! Highly recommended!
We opted for this place and it turned out average. The place was clean and the attention has been super good, including that of the children. We didn't particularly like the food, they asked us and from what we said, they offered us alternatives but we were no longer hungry. The atmosphere is strange, it is so small that it seems like you are entering a private house, something impersonal. The terrace is cute, they had it closed
Perfect in every way. First of all, it is better to make a reservation. The restaurant is in this small, beautiful and charming town. It has a bar, dining room and terrace. and toilets There is a menu for two €42), it is not expensive, for everything you enter and there is also a menu I chose from the menu). The food was very good and the quality/price ratio is very high. The attention of the two waitresses was incredible, telling us everything, friendly, without being annoying, fast and good cleaning. Seriously, I can't think of anything bad. To highlight the food and the treatment and attention of the waitresses. 100% recommendable. All the best
The place is a good deal overall. Plates options are ok and the flavor of the dishes is amazing. Service is good. Options for vegans are un existent.
Last update : 01.11.2023
Last update : 22.09.2022
Come and enjoy our home dishes and the quality of the product! apart we will put our entire illusion that you have a great experience with us.
Excellent place to have some beers, sting, etc., the terrace gives you a fresh touch. I didn't get to dinner so I can't comment. 10 :) delicious 10! turrets
We've been on the last weekend of September for the squid and decided to eat at the restaurant's sabinar. They say that we eat the best octopus to the braise that can be eaten, unbeatable, and a grill to suck the fingers along with the final touch of the torrijas. Thanks for trying us wonderfully and teaching us the typical village fireplace you have in your restaurant. Luck and continue like this.
From villanueva de duero valladolid we went to calatañazor, small and cozy village, good food in restaurant sabinar, dining room a small price phenomenal quality, I recommend.
Luxury staff, fabulous food, octopus, tickets, pipirrana, crumbs, chuleton, chicken, ribs, desserts, the penalty that there were no turmoils, I advise to go without need.