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Contribute Feedback What Sergio Ferraro likes about Al Ponte:
clean and elegant (not too much). staff of educated rooms and available. great food, both meat and fish and pizza. excellent also the white wine of the house (premi are not sommelier). .report price right. View all feedback.
What Rita Romano doesn't like about Al Ponte:
the pasta with the fish had a good appearance, but the perfume was not really fresh fish and so on the dishes returned in the kitchen obviously without wondering why and when in the risotto I found a hair I was told that they were sorry but that the cook is bald. View all feedback.
Very quiet restaurant. I had dinner with friends outside the beautiful location. we ate the pizzas and we were all satisfied was great. the service was good professional and attentive staff. honest price
I put a star because less can not be. Unconscious! I took a first fish (with fresh pasta) , hard pasta, fish as you can see from the photos does not have a good horrible appearance in the goto and it was absolutely fresh fish from the first waiter me who does not know if the fish is fresh or not, the second comes to tell me that instead it is absurd for a first paid beauty of € besides I was sick stomach I vomited all night.
Clean and elegant (not too much). staff of educated rooms and available. great food, both meat and fish and pizza. excellent also the white wine of the house (premi are not sommelier). .report price right.
The pasta with the fish had a good appearance, but the perfume was not really fresh fish and so on the dishes returned in the kitchen obviously without wondering why and when in the risotto I found a hair I was told that they were sorry but that the cook is bald.
I'm a very kind waitress! great menu, fast and very flexible. required first vegan out menu. Honest account.
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