Reviews
What Brigitte Boulay doesn't like about La regalade:
this establishment is a workers’ restaurant, what it really is.the menu looked attractive but in the plate it is not the same. I think there are on this out of many better places for lunch at noon. View all feedback. What Sonia Mertz likes about La regalade:
I discovered this restaurant on the recommendation of a friend.C is a worker restaurant so don't expect to have gastro but the kitchen is of quality with a lot of homemade fact. 2 entries 1 dish cheese dessert wine for a very reasonable price! The boss is a nice character! View all feedback.
Reviews from various websites
I had to negotiate a contract with my company for a stock market walk with China, so I decided to take my counterparts to this fabulous restaurants. So I was ab...
read moreIt's really a very funny and comfortable restaurant. The food is very tasty. you always get a delicious soup, an entrance, a main dish with a often very tasty m...
read moreSoup, entrance, dish of the day, cheese and desert at very cool prices!! The boss is a mess and the chastes ears will put balls quie! Always full by the regular...
read moreGenerous and authentic welcome, like the contents of the plates. a very pleasant moment, in all conviviality. Nono and his team deserve the trip!
I discovered this restaurant on the recommendation of a friend.C is a worker restaurant so don't expect to have gastro but the kitchen is of quality with a lot...
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