S'estrop - Cadaques

Well, my last visit to the restaurant has been a mysterious thing and I write this opinion with 3 points because I don't want to affect the place and there I have enjoyed so many times of such good food that it wouldn't be joto. the last 3 years I've visited 8 times every time with my girl, in everything I've eaten here. The best hot bogavante rice I've ever eaten in my life and I assure you we have to go out and eat at the restaurant, it's amazing. also served us julia and his son, who managed the local and always very nice. That's why I'm confused today. We visit every man and, as always, we reserve table for hot rice in our favorite place. We arrived at 13:30 and we see the empty place, we attended a child we do not know and told him to come and eat, with our reservation. Look at the clock twice, he hesitates to speak and tells us that there has been a problem in the kitchen, that I understand in an hour that will not serve, from there the mystery that I eat and my doubts. Is it customary for you not to call the reservations to warn, if anything happened, that you will not be able to attend them? Can anyone tell me if the restaurant continues to lead the same people we knew? We thought there might be a change of owners. The case is that my girl and I are lying on Sundays, at that time, those who know each other already know the density of the people that there is that day in those hours where we all want to eat. If you follow the same team, we will come back because we understand that it has been something punctual, I tell you, that the previous 8 have always been film, the awesome hot rice of bogavante! but if it is a new team it has started a bit bad.

They're very close to hours of reserve, that's what we love, the 10th service to the workers. Very fast, the restaurant was full. the price of the quality of the food, seemed a shell.

Awesome food, good prices and good service. I recommend the sea menu at 100%. It's impossible to eat here if you visit.

The dishes have a very good drop, and the attention of the waiters is great. recommended!

As the headline says is very good in so menus, in its organization, diligence, location next to the sea in the center of each, a glow and, for what they put, is not relatively expensive. There is a menu with a quality fish incoming, a nickel of the best you can eat and a good dessert, worth it, però al menu no enters the bread and leaves a euro more for comensal and enters a drink and in summer with heat can be very short and the price is amazing. particularly and that's why we don't put the 5, I prefer the most expensive menu and that among all to actually a 22-page menu come out for 34, greetings.