Cáceres
Cáceres
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Rich crumbs, a lot for a person, but with too much paprika. the good coconut of meat, but the cook's point for us was very made. He didn't realize the product he had. But he said, in general a nice place to eat
Good looking local and decent rooms that disappoint us in general. We asked for menus with crumbs and they would think that we didn't know what they were (and we're manchegos) because they put the dust in the bottom of the pans; eating them gave cough of what was right. Moreover, my son's menu had a gift and when we said it, they had us waiting for a while until they appeared with a poster that had a few plastic cars that, when they were taken out of the container, literally. Anyway, all quality.
Menu of the day to 15 euros. very good quantity. first, second, dessert and drink. especially, very friendly, friendly and fun waiter. It's always a pleasure to visit places like this.
We have ordered the menu of 15 euros, of the first migas and Iberian, very well of quantity. from seconds a little past and a little bit scarce, the peeled codillo ... would have been well with some potatoes and the very rich and very well cooked carrillera, a little scarce, of dessert cake of the very rich house.
Excellent menu for e, including courses, dessert, brot and a drink. choices available, but we were very satisfied. directly at the plaza mayor with magnificent views of the walled old town. courteous service, good sizes. we went back twice in the day stay. in a city of hundreds of restaurants, that should say everything.
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