Reviews
What Alix Tessier doesn't like about Au Croissant:
Having researched this restaurant on the internet and seen so many positive reviews we were so disappointed. The food was awful. My husband 's starter of rabbit terrine came out in two thin slices like a cheap haslet and my 'deconstructed ' salad Nicoise didn 't contain any tuna or anchovy but unfortunately did include a completely tasteless blob of cucumber jelly. Our main courses were equally awful. Allegedly the c... View all feedback. What Franck Bergeron likes about Au Croissant:
Excellent meal during our 'Indre à Vélo'! Home and service suitable and excellent table, in the shade in the garden. We keep a waiting memory of our entrance, a little beans and chorizo cooked with a delicate blue sauce... Delicious! Not to mention the main dish with vegetable and the friendly fish dessert. All for 17 euros, a very good value for money! We recommend this restaurant and make it public even if we live... View all feedback.
Reviews from various websites
Impeccable! fast service and pretty card that suits all tastes! pizzas are very good and the super friendly staff, small terrace very pleasant. We’re doing grea...
read moreImprovised dinner in the hotel garden, very pleasant and friendly staff.
Pleasant setting, friendly staff and fine and varied cuisine. prices are quite correct given the quality of products that do not suffer from any criticism. So y...
read moreVery good reception. excellent breakfast, with plenty of choice
Warm welcome in this former post relay, with a well-appointed and flowered inner courtyard. Very good home-made meal.
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read moreI had lunch at the restaurant. It's been a long time since I hadn't eaten an andouillette and it made me extremely happy Clearly the best value for money to eat...
read moreVery good hotel, very good restaurant. Nothing to say again.
I only took dishes and pizza to take away very good all this
Convenient staff and good restaurant on the way:
We ate very well the noon under the gloriette in the garden. Nice staff.
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