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Contribute FeedbackLocated in a charming area in San Pedro, this restaurant offers excellent food and service, making it a must-visit spot in Monterrey. The diverse menu offers something for everyone, from delicious appetizers to mouth-watering main courses. While some reviewers noted a few minor issues with portion sizes and lack of attentiveness from the waitstaff, overall the general consensus is positive. Celebrating special occasions here is a hit, with attentive staff going the extra mile to make the experience memorable. With a great ambiance, delicious food, and friendly service, this restaurant is recommended for anyone looking for a delightful dining experience.
I met my friends at farm and vine for the birthday party. our waiter was so attentive and very pleasant. the mush and muddle was so delicious that we dive our focaccia to the last piece of sauce. my crustified thunfish salad was a little dirty, but the dressing on the salat was on it. my friend man really enjoyed his wagyu bark burger, but the pommes were unfortunately on the inside tender, but not crispy. they were thick and we would have thinner like normal French pommes. we were treated with a beautiful panna cotta birthday contract for my friend who was absolutely divine.
Service was absolutely excellent!!! The bread was great. The food was creative and very very good. Really enjoyed it. Crème brûlée dessert was off the charts. Sitting in the booth seats we had an annoyingly loud person at the table next to us. Will get a table next time. I highly recommend Farm and Vine
Overall, the experience was positive. However, the service was a bit slow due to having only one waiter. Additionally, the noise from the construction happening across the street was a bit disruptive.
The burrata was out of this world! Pasta great as well. Calamari a bit rubbery
We've eaten twice here. most dishes were pretty good.