Mudra - Buenos Aires

I had the boniato al horno, santo gnoqui and the risotto de tomate. All very tasty, I can't even put in words. Can't wait to go back and try the rest of the men... read more I had the boniato al horno, santo gnoqui and the risotto de tomate. All very tasty, I can't even put in words. Can't wait to go back and try the rest of the menu. Updated by previous rating on 2023-05-28

It was delicious! Everything was vegan. Would especially recommend the maki tempura and pizza bianca. It took our food 3 hours (no exaggeration) to show when yo... read more It was delicious! Everything was vegan. Would especially recommend the maki tempura and pizza bianca. It took our food 3 hours (no exaggeration) to show when you included dessert thinking that the kitchen is grounded, but we were confused.

This is an upscale restaurant with its description, but it is not yet there. We went to brunch, but we were told that the brunch menu was only until noon on Sun... read more This is an upscale restaurant with its description, but it is not yet there. We went to brunch, but we were told that the brunch menu was only until noon on Sunday, while the website says that the restaurant does not even open until 11 on Sunday. OK, so we're all right from the regular menu. I guess we should know better than order Italian dishes in an all vegan somewhat Asian inspired restaurant. We ordered three appetizers that were actually quite good; the spicy sushi roll, a baked sweet potato with blows and a citrus/avocado sauce, and mushrooms (I think) spits. Our three main dishes were very disappointing. I had the Cannoli Verdura with tomato and béchamel sauces. Maybe it's just my personal preference, but the best amount was baked on the cannoli and therefore quite dry. The court was edible, but not what I expected from this restaurant. My daughter had the Ravioli, who literally swim in a tasteless oil so much that she had to pay them with napkins to eat them, and it was only half of them; they were just too fat. The third Entrée was a mushroom risotto that was re-eatable, but not of the quality you expect from a Matthew Kenny and for Argentina, very expensive. Risotto should be al dente and it was overcooked. We ordered the Crème brûlée on the flan for dessert and they were very good like the appetizers and what we expected in this restaurant I am not sure how long they were there. They were not very busy, and the service was quite slow, also for Argentina, it was quite a disappointment, as I can be exquisite my daughter and her friend, who do not hope vegan, show them how really gourmet, vegan food can be exquisite!

What an amazing way to make a vegan pizza. Full taste. The two cheese sandwich was really good. Friendly staff, great. read more What an amazing way to make a vegan pizza. Full taste. The two cheese sandwich was really good. Friendly staff, great.

We went to Mudra while visiting BA. It was a little difficult to find this restaurant due to it being on the 2nd and 3rd floor of a furniture store. The food wa... read more We went to Mudra while visiting BA. It was a little difficult to find this restaurant due to it being on the 2nd and 3rd floor of a furniture store. The food was exquisitely prepared and turned out to be exquisitely delicious. We had hummus as a starter, pasta and moussaka for entrees and flan for dessert. Everything was wonderful. We plan to go back again before we leave BA.