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What User likes about Las Cabras:
An Argentine friend told me about this place where Bodegon is rooted. The price is fair, the meat is great! We had some empanadas to begin, my favorite was chorizo, provoleta y tomate. Our entree was ribbed and flank stress with a delicious Papas Provokus. Our only way was that they had no desert, the menu was full of options, but they had only fruit salad). Not a big sip, because the food was fantastic View all feedback.

What User doesn't like about Las Cabras:
Meat was good although it seemed overcooked on the outside or like reheated leftovers from lunch. Service was slow. Only four tables were occupied, I don’t want to imagine my waiter working on a night with full occupancy. View all feedback.

Sabrina
14.01.2024 - 03:01
Agus
14.01.2024 - 03:01
José
14.01.2024 - 03:01
Tobias
14.01.2024 - 03:01
Pablo
14.01.2024 - 03:01

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