Reviews
What User likes about Pizza Venetia:
We didn't pick the best time for having lunch there, because it was a hot summer afternoon and they didn't have air conditioning. The only fan on the semi-terrace was not enough, but the food and the service somehoe compensated. We had one grilled chicken with masshed potatoes, one gratinated pasta al forno (very tasty) and one of their famous dish - mussels in a sort of a sauce made of lemon, olive oil, garlic, pars... View all feedback.
Reviews from various websites
Form this is the perfect place to come when I am hungry and I just want to eat something (nothing imagination, only good food in a cozy place). I was there seve...
read moreWe noticed their advertisements for shells and gave them up. The interior is cozy and as there are many houses, it has a good feeling. The service is ok and foo...
read moreWe didn't take the best time for lunch there because it was a hot summer afternoon and they didn't have air conditioning. The only fan on half the terrace was n...
read moreWe didn't pick the best time for having lunch there, because it was a hot summer afternoon and they didn't have air conditioning. The only fan on the semi-terra...
read moreWe had lunch there: grilled chiken with mashed potatoes, Penne Gratin Al Forno and their star dish - fresh mussels cooked with garlic, white wine and parsley, a...
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