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Contribute Feedback What User likes about Le Palais Du Bengale:
I came here with my husband on a Sunday night. We've never been here and have to say it was a good surprise! Very good quality of food and felt very well accommodated. We love spicy and asked for extra spicy and made every dish of us the perfect level of spicy. Just comment I would give is that it is recommended to bring some cash because we could not pay with the card. View all feedback.
What User doesn't like about Le Palais Du Bengale:
We ordered online, and the food was very good (Indian but clearly with a Bengali style) but not the best Indian we've had in Brussels. Despite being a bit slow to deliver, the food arrived better packed and hotter than other restaurants we've tried. The portions were a little smaller than other restaurants, but the quality felt a bit higher. If we lived closer we'd probably end up dropping in on a regular basis, part... View all feedback.
I came here with my husband on a Sunday night. We've never been here and have to say it was a good surprise! Very good quality of food and felt very well accommodated. We love spicy and asked for extra spicy and made every dish of us the perfect level of spicy. Just comment I would give is that it is recommended to bring some cash because we could not pay with the card.
It is not authentic Bengali food, but the European version is also really good! the service was friendly and the ambiente and the interieur was great. it was quite full of natives, so that's always a sign of quality.
Read about the reviews I find some critics somewhat varied and some are even from 2012, which makes the dinge difficult to judge. had a dinner for two at the place and it was great veggie vegan eating! we had a starter and main course for 44 euro for both of us and were very satisfied at the end. the food was very good and the waiter was also very nice.
Authentic and delicious food in a small but clean place. For the hotheads; the cook has three levels of spiciness for its Vindaloo; Skip levels is not recommended, but if you can treat ultra-death sauce, you might want to go for Level 2.
I've frequented this Indian restaurant several times for lunch, and I've also been there with some larger groups. Chicken Tikka and Chicken Vindaloo are my favorites, but the tandoori is equally good and the nan is really nice; don't eat the garlic nan if you've meetings planned shortly after lunch, or crave for social contacts...