Shogun - Brossard

#14 - Seafood - Brossard, #28 - Sushi - Brossard, Japanese
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Shogun

Shogun
3.6 / 5 (2412 reviews)

Description

At Shogun, feast on authentic Japanese cuisine served fresh from teppanyaki grills. Established in 1983, our skilled chefs use quality ingredients to create a variety of dishes. Indulge in combination platters featuring steak, tempura shrimp, and crab, or enjoy lobster tails, chicken teriyaki, and filet mignon. Our menu also includes sushi, sashimi rolls, vegetarian options, and special menus for two. We welcome reservations for large groups and offer a selection of libations including wine, shooters, and Japanese cocktails. Don't miss out on our meal specials!.

Last update: 19.03.2026 from: Genevieve

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★ 3.6 / 5 from 2412 reviews
genevieve-laroche
22.05.2024

It's a fantastic restaurant, and the staff there are very friendly and warm. The service is excellent, and I highly recommend it!

claude-fontaine-fox2
22.05.2024

Food: 4 Service: 4 Atmosphere: 4

enrique-duran-2
22.05.2024

I was not really impressed by this place. Let 's start with the good part of it. The service is really good; it 's a real team, everybody working towards giving their patrons the best fun-dinner experience. Food is a 3 stars... Almost tastes good; it 's fresh but it lacks the condiments and taste of other hibachi/teppan restaurants I 've been to. Steak, seafood, and chicken were OK, vegetables and salad was fresh, the miso soup was a 6/10 and had too much burnt veggies... I was hesitating on asking the chef to add more spices (pepper and garlic , but the grill was so hot that the food was being burnt very rapidly, and after all, I like eating out to have someone cook for me; why would I try to change the cheff 's taste by giving instructions on how I like my food, right? The rice was awful... overcooked, mushy and the taste was being provided by the burnt sauces (soya and ??? that had been added during the cooking process. The place is outdated, seems more older than traditional ; although, tries to provide an atmosphere to give the traditional experience to the patrons. It becomes a too dark experience and some light would be nice... made me think if their objective is to hide the dirtiness of the place. One thing that really disgusted me was when the cheff left our table... his cleaning off the cooking grill was incomplete and I was able to see all the stains and leftovers on the grill. Of course I kept my mouth shut because I know how my wife would have reacted by me telling her about it. And lastly, $200 for a dinner for 3, while eating food that could have been matched by any place in a mall 's foodcourt, seems just waaaay too expensive.

genesis
22.05.2024

Food: 1 Service: 2 Atmosphere: 1

andree-anne-plante
22.05.2024

This restaurant is absolutely repulsive and unhygienic. The chef appeared to be intoxicated and was sweating into the food. Overall, I would rate the food a 1, the service a 1, and the atmosphere a 1.

FAQ

The premises in the restaurant are wheelchair accessible and can also be used with a wheelchair or physiological disabilities.

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