Angelina's Italian - Brooksville

I've been here three times since we discovered it a few weeks ago. Food is amazing.. homemade everything. She literally tomato for her sauce daily, the penne vodka was delicious, and the pizza is amazing. Must try!! The staff is also great. They won't be disappointed.

Friday 13 March 2015. 20:30 A very long and laborious day, but still a great day. Don't want to cook. I hope to find something good to eat. Something new and exciting. We decided to give Angelina 's one round. Here comes my version of a FOOD NOVEL. It's late, stomachs grow like a hungry panther, on the excuse for our next meal. The sun slipped under the waves again. Darkness reduces colors to mere grey tones. Pools of neon, LED and tungsten lighting. Raindrops pitter patter on windshield, with the sky to open faucet. We quickly find our way from the cozy dry comfort of our car to the aromatic Italian cuisine of Angelina. We find the interior warm and welcoming. Sitting on a stand, such as delicate, yet seductive and romantic. I think I'm staring at this beautiful, beguiling woman. Look away. But I can't! Our eyes are locked in a visual tug-of-war. I look past the glazed reflection, into her hungry inner self. I feel like the man I once was. I see this beautiful woman, this beautiful being of man before me. Ahhhhh! Life is good. I look at my fiancée. One day she'll be my wife. Welcome to Angelina. breaks the spell while my head turns to this new sound. We see a woman, menus and notebook in front of us. It will be our guide to this culinary world in Cortez. We order a liquid liberation. Winds Howl. Roof sounds like huge footsteps when the sky unleashes an anger of the weather. A storm of vertical water blows at the window. Soon black asphalt will cascade river torrents. The scene is now a waterfront piazza on the screen in our cinema of life. Quickly before the juicy details. The meal. The Pièce de résistance! I'm always so easy to get from the 'Soup du Jour'. Split pea soup. I have to, and I'll find that I'm NOT disappointed. Thick, bright, rich and hot! The most delicious issue of pea soup to lure my taste receptors. Everyone savory mundful creates a wish in me. A wish for more. Our server of all things Angelina was before me... ..a stone decadence...Veal Rollatini. Tender calf packed with prosciutto, cheese and mountains of mushrooms. My mind runs when I raise a bold look at food and wine essence and around my nose. My hand guides my fork while I lift the first drop on my lips. BANG! I meet with a wave of lovely sensation as I feel my heart beat against my chest. Oh! As I longed for such a temptation. Every successive mouthful arrival and joys, find new senses to awaken. I'm very happy.... Fiancee, my dear, has one thing in the head.... Veal Francaise. Can she be what I want? Almost... I see her lips, her eyes, how her face slowly rises. I see the look of complete satisfaction. Total joy. I know this look.... Rain's gone. Plates washed clean with a sip of large and gooey good garlic bread. A trace of bread crumbs lie like culinary clothing at the foot of a bed of the pasta once present. This place, which soon became another obsession, has calmed and satisfied. Oh, yeah! As we are ready to go, our cook, master of all things Italian, comes into consideration. By chance or not, maybe to see this table of newcomers that rave so free. Anthony is his name. The wisdom of the age soon confirms that everything here is as in agreement. Food is love. Eating is fun. Eating is good. Handshakes begin what will become the next chapter at Angelina. When we walk over the glittering black tar, I'm forced to look back. I see the once flashing OPEN sign is now empty of light. The hour of 10 has come. The furnace fire is flickering. The magic pan served well rests for another day. Job well done. Job, well done. Ciao bella.

Great food, great service, and great prices! Had the strombolli. Had a great time.

Love! This place is a great new Italian restaurant! The newly renovated dining area is very cozy and welcoming. The servers are all super sweet and attentive. The food... don't let me start....but YUM. We went there on a busy Friday night and had the Antipasto Salad Sizilian Pizza. House Salat Dressing places the bar high for homemade Italian cuisine. I just wish I had a picture of the pretty presentation of the salad. We ordered meat and ricotta cheese on the pizza and it was AMAZING, not to mention.... huge!!! We had rest days after that! 5 stars around a great new Mama Pop Restaurant! Beer selection could use a little work (one addressed me). Maybe some wheat or beer. But apart from that, it was an excellent experience and I would definitely recommend it!

The food was amazing, some of the best Italian cuisine I've ever tasted. Very timely.