Rangoon - Brooklyn
Rangoon
Menu
The menu of Rangoon from Brooklyn contains about 61 different dishes and drinks. On average you pay about $16.1 for a dish / drink.
Rangoon in Brooklyn, NY, is an American restaurant with an impressive rating of 4.1 stars. Operating hours this week are from 12:00 PM to 10:00 PM. For reservations or inquiries about restaurant traffic, call ahead at (917) 540-8869. Indulge in your favorite dishes at home by ordering from Rangoon through OpenTable, which offers a variety of diet-conscious menu items including vegetarian options. Comfort food is a standout feature here. For similar dining experiences, consider exploring Mi Tierra and Covenhoven. Enjoyed your meal at Rangoon? Share your feedback and leave a review!.
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Located in New York, this restaurant offers a vibrant atmosphere and a diverse menu infused with Burmese flavors. While some dishes, like the tea leaf salad and shrimp skewers, receive high praise for their freshness and taste, others fall short, lacking the expected spice and texture. Service can be inconsistent, with occasional slow response times noted. Diners appreciate the appealing ambiance and unique drink options but express concerns over the portion sizes and value for money. Many recommend sampling the appetizers and highlighting the potential for enjoyable happy hour experiences, while some suggest considering alternatives for hearty meals.
Intimate place, we went for lunch and ordered four dishes to share for three and we're very well fed. Everything was delicious and came out quick. Tea leaf salad was fresh and delicious but beware of the hot red chilis. The lemongrass chicken Curry wasreally flavorful and made for a nice mild curry. The fried chicken was really good with or without the dipping sauce. Thetamarind cold noodles were delicious as well.
Cool ambience, attentive staff, food was disappointing. The curries were okay, they had flavor but not a stew as we expected. The veggie curry listed loads of veggies. I think I counted 4 pieces of vegetables in beans- veg and beans were slightly under cooked. The spicy beef was literally sautéed chopped meat with a kick. The pickled veggies were a nice compliment. The patio was lovely but we would not go back. The meal was mediocre.
The food was sensational and beautifully presented. We enjoyed the Burmese fried chicken and Keema paratha. We will order the spicy masala beef every time we come. It is that good. The glass noodle stew with quail eggs was also tasty and hearty. We were underwhelmed by the coconut tapioca for dessert. I would suggest skipping as it wasn't quite the right note to end a delicious dinner on. Ambiance and service were fantastic.
I can’t recommend Rangoon enough. The dishes are fresh, unique, and delicious without being overly rich, saturated, or pretentious. The space is clean and beautiful with a great atmosphere for a date or for a group of friends. We tried the tealeaf salad, onion fritters, mango and shrimp salad, cold tamarind noodles, spicy mee shay noodles, and prawn curry--all wereamazing. We also tried multiple wines, all of which were lovely and paired well with the spices in the dishes. First time eatingBurmese and I will definitely be back to try more. Thank you to the staff and the manager, Kyle, for your recommendations andtaking such good care of us.
Wow. Such great food! Stumbled on this place when I was in the neighborhood. I went by myself and ordered for 12 people. : They’re on Uber eats so I’m looking forward to trying everything on the menu. They mark: gluten free, dairy free, andvegetarian on all items on their menu. (See my pic I ate outside in the front. The structures they’ve built are some of thenicest I’ve seen. Notice the metalwork on the smaller one! When I used the bathroom, I noticed they also have a super cutebackyard that looks like it’s set up to be semi private for tables of two (makes for decent social distancing and/or privacy .But to be honest, I didn’t get a chance to go back there and really look. Can’t wait to go back!
Menu
Most Ordered
Tea Leaf Pork Curry"Wett Thar Laphet" Slow cooked pork shoulder + fermented tea leaf. Served + a side of coconut rice. This item is gluten free & dairy free
$28.8
Stir Fry Cabbage MushroomStir Fry Cabbage & Mushroom. This item is vegan & gluten free
$6.9Entrées
Spicy Sardine Salad"Nga Thick Thar Thoke" Spicy sardine salad + tomato; cabbage; cucumber; chili This item is gluten free & dairy free
$11.9Noodle
Spicy Mee Shay Noodle"Mandalay Mee Shay" Udon noodles; garlic‐fermented black bean sauce; sprouts; sour mustard; chili oil; scallion This item is vegan
$18.8
Glass Noodle Stew With Quail EggsGlass noodle stew + quail eggs; braised chicken; mushroom; lily bud This item is gluten free & dairy free
$18.8Mains
Spicy Masala Beef$24.8
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