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Contribute Feedback What Martin V likes about Mussels And More:
Jim his staff make you feel like family coming here. My wife and I visit at least once a week trying almost everything on the menu. Damon Coca make the experience refreshing every time when they serve. The bar manager Minor is just very talented on how he prepares the drinks. With competition like Gino’s Nino’s, I encourage everyone to give this place a shot for their taste in fine Italian cuisine!Kid-friendliness: C... View all feedback.
What Caroline Santos doesn't like about Mussels And More:
I went to this restaurant and ordered the seafood paella and it was definitely not what I expected cause it didn't have yellow rice plus the chef must have looked the other way with the amount of pepper. After leaving the restaurant my stomach started to hurt and when I got home I was so sick and without getting to graphic nothing stayed down I was sick for 2 days with food poisoning. Stay away from this place !! View all feedback.
Jim his staff make you feel like family coming here. My wife and I visit at least once a week trying almost everything on the menu. Damon Coca make the experience refreshing every time when they serve. The bar manager Minor is just very talented on how he prepares the drinks. With competition like Gino’s Nino’s, I encourage everyone to give this place a shot for their taste in fine Italian cuisine!Kid-friendliness: Childseat upon request.
We had our sons wedding rehearsal dinner here and it was amazing! The service and food was wonderful. Everything prepared beautifully and the service was outstanding! The owner Jim and Mynor and his entire staff were a pleasure. We will definitely come again for dinner and any other dinner would definitely be held here again! Thank you Jim !!
Big portions of seafood, amazing oysters, good wine and cozy atmosphere. I think it’s mostly romantic place rather than friends meeting, but who knows. Staff is friendly and polite.
Had a fantastic night at this restaurant. I have to appologize to the staff for staying overtime while they were ready to leave. I gave them a lil extra but that doesn't excuse my behavior so I would like to apologize to them first. We had some appetizers first while waiting for the others. The restaurant wasn't very busy so they sat us to a table real fast. I don't know why there's not more people there. So we ordered a fried zuchinni and a margarita pizza. The zuchinni is the best I ever had. I love zuchinni fries so i order them every chance i get. The seasoning could be better but really no complaints. The zuchinni was very fresh and juicy and the crust was super crunchy. Hats off to the chef. The pizza is really good. Nothing spectacular but it's good for a magarita. We then got the mussels with a few different flavors, the paella, clams on the half shell, baked clams and even tho we were full we ordered desserts too.. everything was so good. the octopus not that much. the clams in the half shell is like the rest. But overall it was a fantastic experience and the food is definitely unique and delicious. Will definitely come back for more.
The CLASSIC MUSCLES were to. die. for. They were cooked to perfection.. not too chewy and there weren’t any empty shells. The white wine sauce itself was delicious, stirred together with a ton of herbs, garlic, lemon, and seasoning. I loved that a plate of spaghetti came on the side to add to the pot and fresh Italian bread to soak up the rest of the sauce. We also had the seafood linguini which was equally as tasty!The service was excellent. All staff we interacted with were polite and attentive. We’ll definitely be coming back. This place is a staple for anyone in Brooklyn who loves seafood.