Fette Sau - Brooklyn
Fette Sau
Description
The reviews for the restaurant suggest a mixed experience. Some patrons found the food to be decent but overpriced, with complaints about the quality of the brisket and other dishes. Others praised the BBQ offerings, particularly the brisket and burnt ends, as well as the variety of sauces available. The ambiance of the restaurant was generally well-received, with one reviewer noting the cool outdoor concept reminiscent of Texas BBQ joints. The quality of the sides varied, with some dishes like the potato salad receiving mixed reviews. Overall, the restaurant seems to offer a solid BBQ experience, with highlights being the brisket and burnt ends.
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Ambiente was great. Love the look and feel. Meet was slightly cold. Chicken wings could be longer on the fire. Souces had good taste.But overall i had much better BBQ.Value for money was ok… good for a fast eating but if you expect best meat, maybe there are orhers…
Meat was ok, just not authentic BBQ (the meat was cooked in an electric smoker), so no smokey flavor or much of a smoke ring. Overall vibe was also a bit dingy and dirty inside.
Love love love this place! We had ribs, brisket, potato salad, brocoli, a cocktail and a whiskey flight. Everything was delicious, not too sweet (usually a major issue for us as non Americans), and served in a professional, friendly, and relaxed way. The premises are fun and unpretentious. Vibe is cool and casual, made us non locals feel welcome. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
Chicke thigh is very flavorful, along with the accompany sauce. The complimentary bread is very good. Mac and Cheese was a bit stale later in the day and underseasoned. The brisket was cooked well but also underseasoned. Great staff and vibes. Food: 2 Service: 4 Atmosphere: 5 Service: Dine in Price per person: $20–30
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