Brooklyn Flipsters

Flipsters Rules. Anyone here that compares Flipsters to Five Guys or other fast food burger joints is obviously clueless. The wife and I finally decided to have dinner there tonite. I got the burger filled with blue cheese and bacon. The first bite squirted melted cheese on my shirt. None the less I finished the burger with red onion and a thin slice (the best kind) of tomato. The wife had the beef sliders. All of the burgers were perfectly made. The wife wanted medium rare sliders. A hard thing to do considering the small size. They were perfect. I got my blue done medium. Also perfect. Charred black on the outside and pink around the cheese in the middle.<br/ <br/ The bartender and our server were not only attentive but fun to speak to and very much understanding about combinations of food and beers. <br/ <br/ This place is a diamond in the rough of crappy burger joints. If you're in the area, fight for a parking space and go. Go now!

Big fan of Flipsters. Go there on Monday nights for wings, bartenders are all really nice, service is never bad. Overall a good time for me always. Highly recommended.

Great Specials. I have only had their wings. But the wings are excellent, and on Monday nights they are $3 for 10 of them (which my husband nor I can ever finish. And it takes a lot to get him full). Cute atmosphere as well.

How many guys does it take to make a good burger? Apparently more (or less) than five-at least that's what the burgers at the Park Slope outpost of the cult chain Five Guys Burgers and Fries suggest. Two thin, dry hockey-puck-like patties come stacked on

Just had lunch there todayIt was a bad omen when I ordered coffee and they gave me cup of coffee that tasted like it's been there since this morning.