Abendigo's - Broken Bow

American, North American, Delivery Services
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +15804947222

Menu

A comprehensive menu of Abendigo's from Broken Bow featuring all 37 dishes and drinks can be found here on the menu.

Abendigo's in Broken Bow, OK is a highly-rated American restaurant known for their delicious dishes. Make sure to secure your table by calling ahead at (580) 494-7222 or ordering through OpenTable. They also offer a kids menu for the little ones. If you enjoyed dining here, don't forget to leave a review. For similar options, consider visiting Hochatown Hot Tails or Hochatown Trading Post Coffee Co.

Last update: 13.12.2025 from: Jonathan

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Feedback

★ 4.2 / 5 from 1110 reviews

Was Wilfred Block at Abendigo's a mag?
We really enjoyed Abendigo's! The first night I had shrimp and grits which was really good, but after I sampled my husband's catfish, I had to go back for my own. They had such fresh and full fish fillets! Original tarter sauce and seasoned to perfection and the perfect french fries! I couldn't get enough! View all feedback.

patrick-putman-2
patrick 14.07.2024 - 04:02

We were given a gift certificate as a wedding gift for our honeymoon here in broken bow? we went and ate here on Tuesday and Wednesday nights and the food and service (Thank you Melissa and Summer, our servers) were AMAZING!!!!! We highly recommendthis restaurant for your next perfect dining experience? sincerely Patrick and Melinda Putman

ublock-elephant9801
Wilfred 12.02.2023 - 05:25

We really enjoyed Abendigo's! The first night I had shrimp and grits which was really good, but after I sampled my husband's catfish, I had to go back for my own. They had such fresh and full fish fillets! Original tarter sauce and seasoned to perfection and the perfect french fries! I couldn't get enough!

jerad13-store616
Jerad 12.02.2023 - 05:25

I came here for a birthday dinner and had a great time. We started off with the Southwest Chicken Egg rolls, which were amazing!! The calamari portion was great, but they were too chewy. I think they overcooked them, so it was like rubber. The shrimp and grits were pretty good. I think they could season the shrimp more, but overall I was pleased with the plate. It didn?t lack flavor, and the portion is pretty large. I think you can really get a good bang for your buck here. All the meals are reasonably priced and portioned well. We also received good service for a party of 7. The server brought out a complimentary brownie dessert with a candle for my friend's birthday, which was a nice added touch. I will now make this a go-to when I visit the cabins.

jonathan-phillips-tr-1
Jonathan 14.07.2024 - 04:02

I ordered a ribeye steak accompanied by asparagus and garlic mashed potatoes. The steak was quite good, earning an 8 out of 10, while the garlic mashed potatoes also impressed me with an 8 out of 10. However, the asparagus fell a bit short at 6 out of 10. My wife opted for a filet along with a loaded baked potato and a house salad. Her steak was excellent, receiving a 9 out of 10, the potato was rated 8 out of 10, and the salad was well-portioned with all the right toppings. Our waiter was attentive and friendly, which enhanced our dining experience. Overall, this restaurant is definitely worth a visit if you find yourself in Hochatown.

krystal-torres-4
Krystal 14.07.2024 - 04:02

The atmosphere was warm and inviting, and the staff managed to find the ideal balance between being attentive and not overbearing. The alcoholic drinks were notably strong, so if you enjoy a hearty beverage, they really shine in that category! I had the Louisiana pasta, which was exceptional— the shrimp were cooked to perfection and packed with flavor. Overall, it was definitely a worthwhile visit for a delightful dinner experience.

  • Steaks

    Soz. Ribeye
    Soz. Ribeye
  • Main Courses

    Ribs / Full Rack
    Ribs / Full Rack
    Brisket Campfire
    Brisket Campfire
    Louisiana Alfredo
    Louisiana Alfredo
  • Dinner- Chicken

    Baked Half
    Baked Half
  • Starters

    2Oz Ribeye
    2Oz Ribeye

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