Cabana - Broad Channel

All of the food is delicious and large portions. Staff is professional and attentive. Drinks were perfect

I love this place i always get bocadillos and coconut shrimp. And. Sangria. Love it. I recommend it

Been going there for years and it was the first time I would say the food was horrible. I ordered plain grilled pork chops and ended up getting 2 fried chops in lots of garlic. I would have sent it back but I was in a hurry to get back to work. I ended up just eating the rice and beans and leaving the pork chops because they were so over cooked, and they were too difficult to cut even using a steak knife. On a brighter side, rice and beans were OK and sangria was decent. Definitely not what it used to be. If it were not for the staff being so accommodating and extremely nice, I would have totally hated my dining experience there.

I ordered the picadillo, and what I received was a small portion of greasy ground beef that lacked any flavor—simply tasted like oil. The "saffron" rice was also bland. I tried the Bocadillos, but they arrived soggy, and the dipping sauce was equally tasteless. I spent a significant amount of money on this meal, and it was extremely disappointing. I won’t be ordering from them again and cannot recommend them to others.

I placed a large lunch order, and the estimated pickup time was perfectly accurate. The Paella Valenciana was absolutely delicious and came in a generous, healthy portion. The Pollo Con Camarones was incredibly tasty and cooked to perfection with the accompanying sauce.