Reviews
What Mark Thomas likes about Chomp Bristol:
Been there several times with friends and family. I have had the burgers, which are amazing and all the sort of steaks they sell. My favourite cuts are rib-eye and chateaubriand. Their meat is so tender, juicy, tasty. Their house brew pale ale is also a perfect companion for your steak. Beside, everything is reasonably priced! By far the best steak place in Bristol! View all feedback.
Reviews from various websites
This food is incredible, the steak was so delicious and cooked for perfection. the makrele pate starter and mushroom side were so delicious. I'm so sad that I d...
read moreThe food was excellent, especially the steak. Although mine was slightly overcooked (it was still rare, just not as rare as my father and brother's), I decided...
read moreThe best restaurant I was already a dae in bristol. (as I said I had eaten for 2 days at wetherspoon) by joking, this steakhouse is near the st. nichola's marke...
read moreThe first time at chomp and I enjoyed it here definitiw. we came to dinner on Tuesday and the place was mostly full. we had some cocktails to start with and the...
read moreDuring my visit to the restaurant, my friend saw my old fashioned cocktail being made at the bar while I was in the bathroom. The bartender took great pride in...
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read moreLocated near St. Nicholas Market in Bristol, this cozy steakhouse offers excellent food and service. The ribeye steak is juicy and tender, while the chocolate and banana cake is a great choice for dessert. They offer a variety of cocktails and beers to accompany your meal. While the steaks are tasty, some found them to be overly seasoned. The Chateaubriand is a must-try and comes with sides at a good price. The black pudding beignets are a stand out appetizer, and the drinks are expertly crafted. Overall, a fantastic dining experience in Bristol.