Reviews
What Idella Torp doesn't like about Lucky Egg:
Have been wanting to try this for a while and finally got a chance after massive fried chicken cravings. We waited over 20 minutes for our take away order. The chips were soggy, pop corn chicken was overcooked and the chicken burger was edible but chicken was very dark in colour and way too deep fried, almost burnt. Nothing out of the ordinary. They "forgot" the sauce...I saw the guy trying to find something for ages... View all feedback.
Reviews from various websites
The Buffalo Crispy is damn good! Service is a slow, but can't expect too much from one person doing it all on a Thursday lunchtime. Definitely worth your time.
I've been trying to eat at the Lucky Egg for over a year - ever since someone told me they have the best Chicken Karaage in Brisbane. The first two times we we...
read moreHad tried the chips here before and they were so good so decided to try out more of the menu last night. Ordered the popcorn chicken, buffalo burger and chips a...
read moreHave been wanting to try this for a while and finally got a chance after massive fried chicken cravings. We waited over 20 minutes for our take away order. The...
read moreI'd heard really good things about this place but was left disappointed. The staff were nice and the prices were good, but I would advise to stay away. We place...
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read moreThe Lucky Egg restaurant in Brisbane seems to have mixed reviews, with customers praising some dishes while critiquing others. Some customers have experienced long wait times for their orders, with inconsistent quality in the food. Some highlights include the Buttermilk Fried Chicken Thigh, which was described as crispy and juicy, while the Chicken Karaage was underwhelming for some diners. Despite the mixed reviews, some customers appreciated the succulent and crispy chicken in dishes like the original crispy chicken burger. Overall, it seems that the Lucky Egg may have some hits and misses on their menu, with a range of experiences reported by customers.