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Contribute Feedback What Israel Rippin likes about Brigham House:
We went to Brigham House for the first time for my daughter's birthday. The wait staff were amazing. Super friendly and attentive. Nikki was great with my grandson. The food was excellent and good size portions. We will be back. View all feedback.
What Cosmina Miron doesn't like about Brigham House:
The staff was friendly and the food was served quickly. However, the atmosphere felt a bit confusing; it had a rustic farm theme while also trying to present an upscale dining experience. The prices were somewhat high for what you would typically expect from a local café. View all feedback.
Meat dishes were great, but chicken pancake was very blanching. definitiw a meat and kartoffel art by place. service was super. they are especially with menus for lunch and dinner. felt a little like at 16:00 clock for the best nativity, but the chef thanks well agreed to satisfy our meat food and to have us the best nativity, although it was not yet dinner time. prime rib was delicious and super flavored. atmosphere, a small land and elegance combined. small restaurant. very clean. would definitely recommend for a nice dinner. we will use this restaurant as a specific stop next time in brigham.
We went to Brigham House for the first time for my daughter's birthday. The wait staff were amazing. Super friendly and attentive. Nikki was great with my grandson. The food was excellent and good size portions. We will be back.
We've been to Brigham House for breakfast and now dinner. Both times the food was delicious and reasonably priced. Their menu consists of a variety of enticing entres. I highly recommend this restaurant ! You won't be disappointed!
The burger is huge, but everything else on the menu is pretty forgettable. Rolls are out of a bag. Soup is out of a can. Pulled pork sandwich is something from a company picnic. Caesar salad is the first one I've ever had without croutons, and the chicken on it tasted like char without any seasoning. Kitchen was slow. Sadly another uninspiring Utah restaurant.
The staff was friendly and the food was served quickly. However, the atmosphere felt a bit confusing; it had a rustic farm theme while also trying to present an upscale dining experience. The prices were somewhat high for what you would typically expect from a local café.