Kültür Kebaphaus - Bremen

I'm pretty rare. in three, I am taking an exception, because all have reportable specificities as well as a shared. the latter is located near the main railway station in or at the railway station in the direction of the city. no 5 minutes to walk and also in the famous stone throwing close to each other, it can be a good alternative to the chains in the railway station if it should be fast and cost-effective. a fourth bite, the Mozaik-Bistro, is generally mentioned, since between nr. 2 and 3 lies at the corner path/Herdentorsteinweg. manager is a few Turkish East Germans with their own names. follow: besides dönerspieß and pizzaofen the vitrine regularly finds German home cooking from köklo over the nudelauf to na Klar soljanka. that is delicious and at least worth mentioning, but I myself too little for a short criticism. is located in the middle of the candy, is the sweetness door kebaphaus at the edge between snack and restaurant. they have left the narrow in front of the counter, they find about 40 seats on several tables. the environments I quite comfortably orientalized, some craftsmanship on the walls, lampshades in pgamentlook. comfortable braided chairs. simple but clean toilets in cellar. mixed publikum, groups, families, couples, youthful. to part, the operation creates contact because often a common movement is required because it is constantly repetitiw. it is ordered at the desk, but served at the table. the crew is mostly young and without exception friendly. I've never baked anyone other than fresh from the many. a free tee is always offered to the conclusion. worth mentioning: besides wings and normal döner there is a third spear (if they come in time with so-called yaprak döner, so 100% meat. otherwise, according to my knowledge, up to 40% of the hack can be included, even up to 90% of the yaprak döner is sold as the first to which it is wondering. the offers in the vitrine are handy, homemade, fresh and tasty. large instead of mass. this also applies to desserts, away from the ubiquitous baklava. recommended, e.g. an art criminality Brûlée. and from me the most important reason for the recommendation (but only to the conclusion, otherwise some would not have read; : the (after my know best iskembe corbasi, the city, so pansensuppe. I know many grieving, but some like inside. for this is the note that it is always freshly scured (other is the offer of zero unpleasant smell and the crutches wonderfully tender. very rich. classic garlic or just lemon. together with the crispy fladenbrot a very enjoyable!