Fast Fired - Brandon

Killer pizza, ready right away with excellent customer service read more Killer pizza, ready right away with excellent customer service

Waited in line for 15 minutes to order to find out they didnt have any mozzarella cheese left. Would have been nice to know that as soon as I walked in the door... read more Waited in line for 15 minutes to order to find out they didnt have any mozzarella cheese left. Would have been nice to know that as soon as I walked in the door.

Had 3 pizzas delivered. First up the restaurant typed in a wrong delivery time saying 2am (order was placed 5:30pm). Delivery app customer assistance were very... read more Had 3 pizzas delivered. First up the restaurant typed in a wrong delivery time saying 2am (order was placed 5:30pm). Delivery app customer assistance were very helpful and corrected the delivery time. Food arrived warm and at the correct time. Pizzas were as ordered but my Margherita was so thick with cheese regular mozzarella it was inedible. The menu says cherry tomatoes but it wss just chopped regular salad tomatoes. A Margherita should be minimal fresh mozzarella (Bocconcini or similar) on a light tomato sauce base (it was drowning in a thick sauce) or maybe slices of tomato, and fresh basil leaves. Light and simple. Having too much toppings is a common mistake on prairie Canadian pizzas. I had hoped for better from Fast Fired. To be fair my partner's custom pizza was good and had a reasonable amount of toppings.

Before the new owners took over it was my favorite pizza place. 12 bucks for a make your own pizza and you could add as many toppings as you would like. Now you... read more Before the new owners took over it was my favorite pizza place. 12 bucks for a make your own pizza and you could add as many toppings as you would like. Now you can only get 4 toppings for 15 bucks or do unlimited for 20 bucks. The motto doesn't go withthe place anymore.

First time stopping by! I quite enjoyed the overal experience, from watching her kneed out the dough, topping it up and then popping it in the oven! It was deli... read more First time stopping by! I quite enjoyed the overal experience, from watching her kneed out the dough, topping it up and then popping it in the oven! It was delicious and i will definitely be back for more! Special thanks to Jen for her wonderful service(: