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Contribute Feedback What Syed Bilal Pervez likes about Tangy Chef:
This is probably the best restaurant in the city. Consistently good food. I am impressed, ive never had the food taste off whatsoever Food: 5 Service: 5 Atmosphere: 5 View all feedback.
What Jasmine K doesn't like about Tangy Chef:
I don’t understand who has written all these reviews because based on the reviews I just ordered food and this is what I get. Paper in naan and instead of chicken I found paper. Pasta horrible and spicy who makes pasta spicy??? And biryani was tasteless too dry chicken undercooked So thanks for a great experience!!! View all feedback.
This is probably the best restaurant in the city. Consistently good food. I am impressed, ive never had the food taste off whatsoever Food: 5 Service: 5 Atmosphere: 5
Tried chicken Alfredo, qeema and cheese Naan as well as Chana. Very good quality and taste!
Amazing food. I tried the pasta, chicken biryani, okra, naan and potato with carrot stew. Highly recommend the restaurant. Service: Take out Meal type: Lunch
Great tasting foods, what a tasty aalo gajar, bhindi, masala mirch, in fact everything. Great service and a very nice chef owner. I have asked my wife to stop cooking food at home now, just get it from Tangy Chef at Apna Farm new location at Eglinton and Ninth Line. It’s just like a home made foods Service: Take out
Wah, the ultimate in taste, whole lamb shoulder roast and Lahori Chaney, it’s delicious.
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