Reviews
What Riley Davies likes about Pheasant:
amazing eating. had the black pudding and stabbed eierstarter. roast sirloin pornstar and rhubarb, ingwer and hazelnut crumble for dessert. all on all 3 of my plates was delicious, already this place was recommended to my colleagues! View all feedback.
Reviews from various websites
A long time favorit, have visited over the years, back to the original building! eat as well as ever. my stepmother enjoyed it will be our meeting point for lun...
read moreRe opened, refurbished and back with a bang! A classic thatched country pub which has been lovingly and sympathetically restored to more than its former glory,...
read moreAmazing eating. had the black pudding and stabbed eierstarter. roast sirloin pornstar and rhubarb, ingwer and hazelnut crumble for dessert. all on all 3 of my p...
read moreEnjoyed an excellent Saturday Set Lunch menu today with friends. Lovely setting, attentive staff and good food. (BTW the hunting scene wallpaper is long gone re...
read moreGreat Sunday dinner. all had the faint that was tender and tasty. perfectly cooked vegetables. I'm always hesitant to roast away from home, but that's the best...
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read moreTop notch restaurant ideal for special occasions and grand dining. The setting for the Pheasant is an old thatched roof pub. From the outside the place...
Yum, yum, and an added dose of yum. My duck egg on bubble'n'squeak for starter was just perfect one of those dishes I could eat again and again. Main...
Fabulous! We enjoyed the most delicate balance of flavour and texture throughout the meal. The scallop crab starter was nothing short of...
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