Michael John's French American Steakhouse

Steak, American, North American
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Michael John's French American Steakhouse

Michael John's French American Steakhouse
4.6 / 5 (4640 reviews)

Menu

The restaurant from Bradenton offers 373 different dishes and drinks on the menu at an average price of $18.9.

Established in 2006, Michael John’s, also known as MJ’s by its loyal customers, is a renowned French-American Steakhouse in Sarasota/Manatee offering top-quality food and drinks. Specializing in house-aged Iowa USDA Prime cuts and fresh local seafood, Michael John’s is one of Bradenton’s premier dining destinations. With a focus on excellent cuisine and welcoming atmosphere, guests can expect impeccable personal service and a warm, refined ambiance at Michael John’s. Bon Appétit!.

Last update: 19.01.2026 from: Петрана

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Michael John's French American Steakhouse Food Michael John's French American Steakhouse Food Michael John's French American Steakhouse Food Michael John's French American Steakhouse Food Michael John's French American Steakhouse Food Michael John's French American Steakhouse Food Michael John's French American Steakhouse Outside Michael John's French American Steakhouse Menu

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★ 4.6 / 5 from 4640 reviews

Michael John's restaurant offers a mix of positive and negative experiences. While some diners found the food to be overpriced and lacking in flavor, others praised the perfectly cooked fillets and exceptional service. The cozy and romantic interior, along with the delicious dishes like the Romaine wedge salad and beef tips, left many customers satisfied. Despite the mixed reviews, Michael John's remains a popular choice for special occasions and romantic dinners, with diners eager to return for more.

tina-145
14.09.2023

BEAUTUFUL place. Love the cherry wood furniture and color scheme. Very Italian decor with blues Brothers and gangstas. Would be nice with soft Italian or classic music in background. Indoor and outdoor seating available. Had a drink at bar after they suggested as we were early for our reservation. The place was half filled and we noticed only one server for the room so maybe that's why we couldn't be seated early. The bar area wasn't busy so it was very nice.. The drinks delicious! The mojito was crisp with such nice flavors. My husband ordered the French Connection which contained Grey goose, lemonade and elderflower liquor. It was also prepared well. I had the French onion soup and my husband the pot stickers for apps. Both were tasty. They also serve a bean sauce with bread that was different but flavorsome. I ordered the chicken Cordon Bleu dinner and subbed the mashed potatoes for sweet potato fries. There was a $4 substitution. My husband ordered the filet and subbed his mash potatoes with risotto... that was a $12 substitution. The steamed broccoli and carrot were eh..... it was probably the only thing I didn't eat. The dinners were really good otherwise. We ordered a chocolate mouse type dessert with caramel that was average. This was one of the more expensive restaraunts we've been to. Two drinks each, two apps, 2 dinners and a dessert over $200. The food was good and the place was really nice. Our server Jennifer was attentive and you could tell very experienced..... We may go back for a special occasion in the future but not just for a date night ....

beep
14.09.2023

However, there were a couple of issues that stood out to me. When we were seated, we requested a booth but were told it was reserved for a later party, even though there were other available tables. Additionally, I asked to change a sauce on one of our appetizers and was charged a $2 fee for it, which seemed unnecessary. Despite these minor setbacks, the overall experience was good and my date made the night even better. I would give her a 5-star rating, just like a McDonald's happy meal.

ashley-1115
14.09.2023

The beef tips were incredibly tender and delicious, and my date's meal was great as well. While we waited for our table, we were provided with a lovely espresso cup-sized sip of soup. Reservations are highly recommended as we had to wait 30-40 minutes for a table at the bar. The only issue I encountered was when the person who delivered my food insisted that the onion ring was made with a cornstarch-based tempura batter, despite my wheat allergy which our waiter was aware of. Unfortunately, it turned out to not be safe for me to eat as I had a reaction to it. I had one bite based on her assurance before our waiter rushed over to take it away, mentioning that the chef had already left for the day. I plan to return to the restaurant, but will be extra cautious with different people delivering the food than our waiter.

dkrushovska-1
12.05.2025

Fine dining? No! The ambiance was nice, the service was excellent and the food was tasty but not well presented. The mixed vegetables served with the entrees appeared like a pile of mush, which they were. While the vegetables themselves do not offsetthe positives mentioned above, all of the food is overpriced. That, coupled with men seated with baseball caps (when will theylearn and/or “fine dining” restaurants require them to be removed? , means that I won’t return and cannot recommend thisestablishment.

gurung-sarita
12.05.2025

The escargot was tasteless. It was supposed to be garlicky. It was in some cream sauce with no garlic. Crab cakes were only fair. Baked cod dinner, I had to ask for salt. I don't think they use any salt, much less garlic. The beef medallions with thesweet sauce was tender, but not much of a taste. The sauce was sweet. For the $100 spent on dinner with no drinks, extremelydisappointing.

  • Champagne & Sparkling

    Beau Joie Brut Rosé Special Cuvée
    Beau Joie Brut Rosé Special Cuvée
    $130.0
  • Brasserie Selections

    Brasserie Chicken Sandwich
    Brasserie Chicken Sandwich

    Breaded & fried chicken breast topped + melted Gruyere cheese (Swiss); crispy bacon & honey mustard sauce. One French bun + lettuce & heirloom tomato

    $15.0
    Filet Paillards
    Filet Paillards

    Seared Paillards of beef tenderloin Dauphinoise potato topped + brown sugar & Port wine glace

    $18.0
    Honey Garlic Chateaubriand Beef Tips
    Honey Garlic Chateaubriand Beef Tips

    Center cut; Prime Beef tenderloin tips; glazed in a soy; ginger; honey garlic sauce

    $15.0
  • Starters

    Prince Edward Island French Mussels
    Prince Edward Island French Mussels

    in a White wine Garlic butter Broth

    $13.0
    Mj's Batter Colossal Fried Firecracker Shrimp
    Mj's Batter Colossal Fried Firecracker Shrimp
    $13.0

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