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Contribute Feedback What Ballin likes about Fratelli's Build Your Own Salad:
This place is a game changer. Great pizza at a great price. I like how you can make your own pizza with an impressive list of ingredients including a lot of ones that most pizza places don't have.Will be back View all feedback.
This place is a game changer. Great pizza at a great price. I like how you can make your own pizza with an impressive list of ingredients including a lot of ones that most pizza places don't have.Will be back
Absolutely beautiful food. Great concept to build your own pizza. Very friendly staff and quick service. Been a number of times and worth the drive in from Ipswich.
One of the best pizzas I've ever had. The items on menu are amazing. Also creating your own pizza is equally good with unlimited toppings on it. The crust was crispy and heated really well, can eat immediately out of oven without fear of burning your tongue! Overall it's amazing!
Really good pizza. Can smash back a large and not feel weighed down or sick from it because the ingredients are good quality/fresh.<br/ <br/ Even though I eat meat, I tend to stay away from dairy and they constantly run out of the vegan cheese (even though it's still early in the evening). Overall really good place to eat.
I 've had Fratelli Famous Pizzeria on my radar for the past couple months. I stopped in just before 9pm on Friday evening and enquired whether they were still open because there wasn 't a single soul in the restaurant. They confirmed that they are open until 10pm, so I ventured in.<br/ <br/ I went with a large with red sauce as a base. I requested the Buffalo Mozzarella, but they 'd run out, so I went with the normal shredded Mozzarella. The staff building my pizza put only a tiny bit of cheese on the pizza, so rather than call him out I simply requested extra mozzarella. He scraped the bottom of the stainless steel insert and added another pinch of mozzarella. 'Is that good? ' he questions, to which I reply, 'No '. He advised me that he would have to get more cheese out back great, bring back some Buffalo Mozzarella while you 're at it. When he returns he makes a great show of adding pinches of cheese, but in total the pizza was still very light on the cheese.<br/ <br/ I added Oregano, Spicy Salami (the closest thing to Pepperoni they had) and Bacon. I asked for more bacon three times and still didn 't get as much as I would have liked.<br/ <br/ The pizza was good, but not great. It needed more sauce and I would have liked to see sauce and toppings closer to the edge the crust was quite significant and a bit overdone. I ate half the pizza and took the rest home. I had this pegged as a 3, but then decided to munch on a slice of cold pizza while writing this review (cold pizza the next morning is a great test in my book) and it was great. I knocked off the half pizza in a few minutes and decided next time I won 't even try it until it is cold. This rated 3 hot, but 3.5 cold.<br/ <br/ For $5, I added a drink and a Raspberry Sorbet. <br/ <br/ A pizza, drink and sorbet for $20 is pretty good value. I 'll be back.