Pane E Olio Vino E Cucina - BRACCIANO
Pane E Olio Vino E Cucina
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Very disappointing, Location has changed so it’s no longer near the castle. The food was medium! The carbonara was unbeatable, they burnt the bacon so bad that it gave the whole dish a bitter burnt fat taste. The Cacio e Pepe was swimming in Parmesan cream with almost no Pepe and very “commercial”. The lam was fatty and salty with some nice bites The courgette flowers tasted like mozzarella sticks with a lot of) anchovies Some good things, The eggplant Parmesan was nice, good sauce and full of eggplant taste! The dough for the fried pizza special was delicious. There’s some nice potential there and the owner and staff were trying very hard to accommodate but the kitchen is just not good enough Sorry guys , Very disappointing We didn’t finish three of the dishes and left with no desert
We have had a wonderful diner again since we do come here for quite some years it surprises us every time how much variation and specially the local appetizers 5 pcs. . Taste very good, we could eat these appetizers every evening again.
Excellent option in Bracciano. Service was attentive, warm, and accommodating. The food was delicious. The atmosphere very charming. Thank you!
The food here was gorgeous and the atmosphere is great. However, despite having pre-booked, we were passively hassled to leave during the meal by the staff who turned our table for two into the end of one long one for a forthcoming group before we had finished even our first course. I never normally leave bad reviews but it really was very rude and kind of ruined the experience for me.
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