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we ordered the fried tofu crunchy huh and rice a Thai milk coffee and a strawberry milk thing all so damn delicious there was no other time to go home. especially the crispy chicken thing so tasty oh my gott, the steamed filled rolls are amazing! updated by the previous review on 2021-07-09 View all feedback.
Even new to adelaide we used this app again to find a place that is vegan and open for Sunday dinner. Not like Thai has brought our chic Google Maps to the address. Finding a parking space outside the building was amazed to discover the complex 4 and the lush dining area. It turns out that there are piles of vegan and vego options, so he got a Pakistani recorder while I ordered a satay vege and tofu stir fry and, purple taro and sweet potato spring rolls of PingAn VeggieTime. Thai food was cooked to order, we were long enough waited to know that they actually cook meal for you, but not so long to be uncomfortable. The spring rolls were hot and crispy and like no spring rolls I had before. The satay stir fry was wonderfully fresh, sweet, peanut and some nice warm spices. My partner and I shared all the dishes, eating from one side of the plates, meeting in the middle. Both Thai and Pakistani meals were delicious, I dropped a pin in my card app as we definitely go back for more.
I ordered the mushroom skewers and they were amazing! The peanut sauce was great. Can’t wait to try more! I just wish that they were closer!
We ordered the fried tofu Crunchy chicken and rice A Thai milk coffee And a strawberry milk thing All so damn delicious There wasn’t any left to take home. Especially the crunchy chicken thing so so delicious Oh my gosh the steamed filled buns are amazing!!! Updated from previous review on 2021 07 09
Hands down the best Thai food going around this neck of the woods. Super friendly family. BBQ buns, Pad Thai, Satay noodles and Satay Skewers are our favourites!
I hadn’t realised this place was in a busy food court my bad I’m sure) when I walked from the city to have dinner here. I joined the queue and ordered the Thai spring rolls $8) and the satay noodles with tofu and vegetables $14). The spring rolls took a few minutes and were delicious and perfectly cooked, but the place was so busy that it was a good forty minutes from the time I ordered before the noodles were ready. The person at the counter took my phone number to notify me when they were ready. I probably chose the wrong dish, and even though there was technically nothing wrong with it, I’d forgotten how syrupy sweet satay sauce can be. The food court did have a nice atmosphere and I would come back to try other things on the menu. The food is also cheap but be prepared to wait if you come here at a meal time though.