Chart Room - Bourne
Chart Room
Menu
A complete overview of all 163 meals and beverages can be found here on the menu of Chart Room from Bourne.
Chart Room in Cataumet, MA, is a charming American restaurant that boasts a respectable 4-star rating. Known for its inviting atmosphere, it’s the perfect spot for both intimate dinners for two and lively celebrations with friends or family. To ensure you have the best experience, don’t forget to call ahead and reserve your table at (508) 563-5350. The Chart Room also offers vegetarian options, making it a welcoming choice for all diners. With its historic ambiance, this restaurant is a delightful destination. If you're looking for a similar dining experience, consider visiting Courtyard Restaurant and Pub or Somerset Creamery along Route 28A. Share your favorite dish with us by leaving a review!.
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The Chart Room offers a picturesque setting with ample indoor and outdoor seating, making it a lively destination for gatherings. While some guests rave about the delightful atmosphere and successful dishes like chowder and crab salad sandwiches, others express disappointment with overcooked meals and a lack of creativity in the menu. Service experiences vary, with some appreciating attentive waitstaff while others cite rudeness from the hostess and slow service. Overall, The Chart Room appears to be a place worth visiting for its ambiance, though diners may want to consider their food choices carefully.
Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 5 Recommended dishes: Clam Chowder
The service was a little slow and it was loud inside. but we were right and eating was good. chowder could have had more class and kartoffels and reuben would have used more thousand island.
What a lovely evening! The service was excellent, and the food was absolutely delicious.
Upon arriving at the Chart Room we were greeted by a crowd of people that were spread across many different areas. They have a very large outdoor seating area overlooking the boat yard with a walk-up bar window so people could enjoy a drink while watchingthe sunset. The restaurant itself has indoor and covered outdoor seating that also overlooks the boat yard. We were seatedinside and I ordered the clam chowder and the prime rib (available Thursday thru Saturday, and sometimes Sunday). The chowderwas excellent. A nice solid creamy body with a slight hint of sweetness that did not need any salt or crackers added to it. Theprime rib was very good as well, a very generous sized portion that was paired with the rice (versus baked potato) and vegetable(asparagus). All were cooked to perfection. Despite the large crowd that was at the restaurant there was a very organized chaosas the staff all seemed to work together very well together and we didn't wait long at all to be greeted, get our first round ofdrinks, appetizers, or food. The server, who's name I believed is Kalyn, was great. Despite being very busy and having a fullsection that was constantly turning over, she was very nice, answered all of our questions, and never made us feel rushed. Afterthe meal was over it was easy to see why there was such a throng of people. The view, the service, the food, and the ambiance(there was someone playing the piano but not in a way that would disturb your dining or make it hard to have a conversation)would all bring me back on their own but when you put them all together it becomes a must visit spot for newcomers and a popularhangout for the locals.
Menu
White Varietals
Fume Blanc, Grgich Hills, Napa$49.8Entrées
Stuffed Mushroom CasseroleBroiled + our Creamy Seafood Sauce; Crabmeat Stuffing & Cheddar Cheese
$11.0Soups
Chart Room ChowderOur Own Classic Cape Cod Quahog Chowder Recipe
$5.5Sandwiches
Broiled 10Oz Burger$10.0White Wines
Chardonnay, Four Vines Un-Oaked , Santa Barbara$9.0
White Blend, Tenshen, Sanata Barbara$11.0
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