Mooncusser from Boston Menu

You can naturally also reach the restaurant using the public transport. The next station is MBTA-Arlington, 255 meters away from Mooncusser, otherwise, there are parking spaces 88 meters away at Arlington Lot.

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Boston

Amenities

Mooncusser offers a $105 4-course prix fixe tasting menu featuring local seafood by head chef Carl Dooley. The restaurant, located on the 3rd floor at the corner of Stuart St. and Columbus Ave., provides stunning views of the Castle and Park Square. Don't forget to visit Cusser's Roast Beef Seafood, our casual ground floor bar serving lunch and dinner.

Last update: 22.09.2024

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What User likes about Mooncusser:
each court from the rache taco (amuse bouche,) artic char, hamachi, lamb loin, on and on for this 4 curs meal with amzing winde pairings was brilliant. the service was before place and it was a great date night! View all feedback.

What User doesn't like about Mooncusser:
Delicious NY Eve dinner here. Tasting menu and it’s pricey. But most every dish was very well executed and there was an optional wine pairing as well which we opted out of and ordered our own glasses. Especially amazing was the first course house made tortilla chip topped with Mahi Mahi and the dessert a frozen white chocolate with dried citrus rinds and parsnip. Excellent service. View all feedback.

So this place is 10 minutes walk from our house, and I never knew about it. We went with friends who just discovered it. We had a drink at the bar below, and I must admit that this would not necessarily be my scene, and I had some doubts. Your dining room upstairs is very well furnished, the service was very good, and the food just great. Not easy to like everything in a tasting menu, but next to Hamachi I loved everything else. Can't wait to go back.

I thought it was fantastic. The options are limited so this isn’t a place for picky eaters. But it’s really high quality and most dishes had some original twist or slightly experimental quality that I really found interesting and well done (although folks who prefer classic standards may be less enthralled). Maybe my favorite higher end meal that I’ve had in Boston for the past few years

Wow wow wow so delicious! The food was outstanding and the staff were very knowledgeable especially Stewart, the GM, and Annie. Every dish was unique and nothing I would order by description but was so flavorful and good! Plus really unique wines and a good cocktail list. Overall great vibes.

Amazing in every way. Would be Michelin star if it existed in Boston!!!

My husband and I used to go to Chef Dooley's restaurant in Cambridge, which was our most favorite restaurant in Boston area. We were so happy that we could enjoy his meals again in his new restaurant. His meals are always very creative, we never feel bored. We are so happy that Chef Dooley came back to Boston!!

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