Reviews
What User likes about Honeygrow:
we went there because we went to the ica and wanted to have lunch in action near, but there was a line of 10 people so that we were looking for the next thing near to lunch. there was no waiting time and they have these great touchscreens that can place their order, pay with a card there and then write them when their order is finished, so we didn't even have to wait in for our food that bothers me today. eating was... View all feedback. What User doesn't like about Honeygrow:
very disappointed by my experience here. When I arrived, I asked about my order and I was told that it was "the next" and that I am standing up. After waiting for about 20 minutes and checking in several times, I finally ask them again how long it will take and they say that they have not even begun it yet and that the order was planned for more than 40 minutes after my arrival, which means that if I had never said a... View all feedback.
Reviews from various websites
Very disappointed by my experience here. When I arrived, I asked about my order and I was told that it was "the next" and that I am standing up. After waiting f...
read moreOrdered on doordash and it is so rare for me to not find a single thing to be displeased with! The food was wholesome with a taste that clearly reflected the re...
read moreBest brunch place in town! Lots of healthy but filling options to choose from. I come here often for my work break. Clean dining area and restrooms too.
My wife loved her last night at dinner and I enjoyed my meal last time I had lunch.
We went there because we went to the ica and wanted to have lunch in action near, but there was a line of 10 people so that we were looking for the next thing n...
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read moreAt this bustling Boston eatery, diners experience mixed reactions. While some are delighted by fast service and fresh, wholesome meals—highlighted by customizable options and flavorful combinations—others express disappointment with portion sizes and communication issues. Prices, though inflated by market conditions, are scrutinized alongside the quality of food served. Many praise the unique concept and the tastiness of dishes like the fried noodles and salads, while a few lament the lack of condiments to enhance flavor. Overall, the restaurant shows promise, with potential for a lasting presence in the city's vibrant dining scene.
Ordered a shrimp fry noodle and a salad, total $27. The taste was okay, but the size (too little) of the meal was definitely not worth it at its price. If we ar...
read moreMy time in this place and I wasn't disappointed. The fried pasta is fresh and tasty. The service was fast and the place was clean. I love the refillable drinks...
read moreThe absolute BEST noodles I've ever had. I ordered through DD and they arrived hot and steamy. My order was just the right amount of perfect vegan noodles with...
read moreVery recommended. The Seaport district in Boston location offers a wide range of healthy meals. The manager and the whole are very friendly and takes care of cu...
read moreWe went here because we liked the unique concept of being able to make our own stir fry bowls, however the portions were pretty small and the food itself was ju...
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read moreWhile in Boston for work, I may have overindulged a bit. In need of a healthier option, I stopped by honeygrow for lunch and was so impressed! They offered a fa...
read moreMy grain bowl was prepared and ready for me before I even made it over to the counter! Despite the busy lunch rush, the staff was extremely friendly. The food w...
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