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Contribute Feedback What Cody McKenzie likes about Craft Table:
Although I really enjoyed my food I did find the menu to be somewhat limiting. I am a vegetarian and what I ordered was vegetarian friendly once I removed the bacon. The Cauliflower Bang Bites were yummy as well. View all feedback.
What Krystal Auer doesn't like about Craft Table:
They are trying, but something is missing. Whether is the food being just ok or asking the waiter for any specials and he tells us the appetizers are half prize?!?! I do hope they keep working at it, I am rooting for this place to get better. View all feedback.
We happened across this restaurant when searching for a place to eat within walking distance. We opted for the Bavarian pretzel to start and were not disappointed! It’s huge, accompanied by mustard, Asiago cheese sauce, and caramel as dips. It was so large it hung on its own hook and was quite delicious. We also enjoyed duck fat fries and some sandwiches burgers (the sunny burger was by far the best, extremely delicious). The staff were very pleasant, interacted with us regularly, and even opted to make an off menu item for our toddler (yea grilled cheese isn’t tough but still it was nice for them to be so accommodating). The atmosphere was great, not too loud, nice music, very relaxed. All in all i would definitely recommend this restaurant!
The bar service was very slow it took a while to get a drink The food was a lot faster.
Great, friendly, and efficient service. Food was excellent as was a new cocktail I tried. Not too noisy and has parking in the back. Nice decor as well. I will return.
The place is nice and the service is great. The food is good too.
Server was amazing! I think his name was Noah? And the food was incredible