Chipotle Mexican Grill - Boston

One of the things that distinguishes Chipotle from other fast food chains is its commitment to use fresh, high-quality ingredients. The meat comes from animals that are grown humanly and without the use of antibiotics or hormones, and the vegetables are grown locally. The service at Chipotle is usually fast and friendly, and the staff is looking forward to special requests or nutritional restrictions. The restaurant is also known for its sustainability efforts, including the use of environmentally friendly packaging and the promotion of plant-based food. Overall, Chipotle is a good choice for anyone looking for a fast, tasty and healthy meal. The food is consistently good, and the commitment to sustainability and high-quality ingredients is a bonus.

The food was good, but the restaurant's cleanliness was seriously lacking. The trash was literally blocking the wheelchair lift for the seating area, no napkins anywhere, and the tables and floors were covered in detritus of other's meals. Food wise the bowl I ordered was delicious and very generously proportioned. The hot sauce was slightly sweet complimented nicely by the light flavor of the guacamole and umami of the chicken. Really enjoyed the quality of the dish. Food 4/5 Cleanliness 1/5 Service 4/5

Associate was very kind and gave me a discount. Quesadilla I ordered was pretty good and had a generous amount of cheese on it. However the chips had an odd taste to them were a bit stale.

Staff at this outlet are not very friendly and they are really slow. Food standard is acceptable.

Food was great. However probably some of the worst customer service skills and attitude I have ever witnessed from some of the workers. My friend who his a foreign tourist asked the lady at the counter a question about sauces options. The lady proceeded too look at him very rudely and ignore him completely. As a former manager dealing with customers this isn't acceptable.