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Contribute Feedback What Omer Fisher likes about Beantown Burrito:
The restaurant has consistently offered fresh, delicious, and plentiful meals, embodying a humble charm throughout the pandemic and beyond. Kudos to them! If you're looking for a great dining experience, definitely give this place a try – the food is simply better here. Breakfast and lunch are served with a relaxed vibe that makes it even more enjoyable. View all feedback.
What Phyllis Hauck doesn't like about Beantown Burrito:
Just got a soft taco with steak cheese and sourcream and on the sign it was 4.95 and they charged me 7.44 with no drink or anything else. The man was rude and said move down I am eating. He should not have been standing under the order here sign. So I figured maybe it tastes ok. It was the worst soft taco I ever had and the steak didnt taste great and it was over cooked. NEVER AGAIN. I would give 0 stars but it wont... View all feedback.
The restaurant has consistently offered fresh, delicious, and plentiful meals, embodying a humble charm throughout the pandemic and beyond. Kudos to them! If you're looking for a great dining experience, definitely give this place a try – the food is simply better here. Breakfast and lunch are served with a relaxed vibe that makes it even more enjoyable.
The person who works at this restaurant is incredibly friendly and welcoming. He serves generous portions with enthusiasm and a beautiful smile. I had the breakfast omelet, and it was absolutely delicious!
I wish I had read the reviews before ordering a chicken burrito. The chicken was definitely not grilled, just boiled. It was lacking in flavor and ingredients—honestly, I wouldn't even want to feed it to a dog. I can't believe they could mess up Mexican food to this extent. It's no surprise there was no line during lunchtime.
Have a garnel burrito and the garnels were not boiled and the tortilla was soggy and it tasted just slim. will never be eating from there again, I should have just gone to the mcdonald’s.
A dog’s dinner. Chicken was barely seasoned and just sitting in some weird broth. Their veggies include huge pieces of onions, carrots and celery, and black beans are most likely straight out of a can, into the warmer. They also charge $4.98 after tax extra for sour creamAnd cheese but lie and tell you it’s $2.00, so you’re paying $17.77 for garbage. Just go to Chipotle.
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