Images
ContributeReserve now
Feedback
Contribute Feedback What marty laurent likes about Antonio's Cucina Italiana:
Special seafood and pasta dish was awesome. Spinach ravioli delicious. Salad was only thing that was a disappointment as it was mostly ice berg lettuce, which was a surprise. View all feedback.
What Mable Russel doesn't like about Antonio's Cucina Italiana:
The only Positive thing is that the portions are large. I had gnocchi and a house salad- the salad was mostly the stem of the lettuce. The gnocchi was mushy, with a tasteless red sauce. The host was surly, the waitresses were yelling. I recommend that they decrease the portion size and concentrate on quality. View all feedback.
Great place for a good meal. waitress was great – knowledgeable and friendly.
Classic Italian eating in a picturesque restaurant that is moderate with other diners busy. we had dinners, main course and desserts. all were excellent and we would return to boston at the next visit. we appreciate the attention to the service and the restaurant was quite small.
Amazing eating! I had the ravioli al forno and it was just delicious. I wish I had more brot to eat the sauce with which it came, but it never came. otherwise a pleasant dinner experience.
Always love Antonios! They were able to switch the time of our reservation, the place was full yet the servers were completely on top of everything and didn’t press us when we sat over our massive appetizers! And I love everything from the classic gold-framed renaissance sketches on the walls to the pink vodka sauce to the buzz of conversation!
We have a very nice experience Antonio’s! The food and service were great and our food came out very quickly!