Memestra - Bordeaux

A great evening from one to z, from the reception, very friendly and pleasant, at the service, impeccable, and without forgetting the plates and glasses, everyt... read more A great evening from one to z, from the reception, very friendly and pleasant, at the service, impeccable, and without forgetting the plates and glasses, everything was very good! Thanks again!

Very nice reception, pleasant setting, a high quality cuisine and a great finesse, the mixture of ingredients surprises but in the mouth it is an explosion of f... read more Very nice reception, pleasant setting, a high quality cuisine and a great finesse, the mixture of ingredients surprises but in the mouth it is an explosion of flavors, bravo to the chef.

On the advice of martin of the basement on talence. excellent formula of the noon, really workable dishes on the mlange of flavors and perfect slection to test... read more On the advice of martin of the basement on talence. excellent formula of the noon, really workable dishes on the mlange of flavors and perfect slection to test it now for dner and a chord mets and wines. Thank you for this moment!

I like it read more I like it

This restaurant is a terrible disappointment. Unfriendly and very unprofessional services, dirty, fat stains, napkins on the table... The wine doesn't even offe... read more This restaurant is a terrible disappointment. Unfriendly and very unprofessional services, dirty, fat stains, napkins on the table... The wine doesn't even offer to try, pour immediately, the iced red wine, apparently a little out of bad storage. The instruments change only at the request, in the heat room, the smell of sweat, the waitress refuses to regulate the minimum vent or air conditioner. And, oh, my God, the smell of sweat, it's unbearable... How can you enjoy the kitchen in such an environment? The water comes warm, practically hot... To talk about dishes... It's hard to even call them mediocre. It's actually like a kid's game in a sandbox: you're wearing a plate, everything you're gonna have to do with pretentiousness, but without logic or taste. The fish in the carrot soup as a snack... the soup got a little meat, although there was a menu request for no meat from the food allergy... a fat seed from the supermarket under the view of the fish caught in the river... from the melon that is served in water with several leaflets... As the main dish of a raw tuna with... a watermelon that swims in salt water. It's uncomfortable and very sad from a totally ruined evening in Bordeaux... Of course you don't expect to meet this in a famous French town. Well, the cherry on the cake... At the time of writing, the staff in a completely hammed manner dissatisfies you, and says you're wrong; is it possible that this attitude is about clients?