Bistro Reno - Bordeaux
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On this homepage, you will find the complete menu of Bistro Reno from Bordeaux. Currently, there are 40 meals and drinks available.
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Was Adrian B at Bistro Reno a mag?
Over five nights spent between Paris and Bordeaux this was our highlight. Traditional, but excellent, food, a pleasant environment, good drink and all at a very fair price. View all feedback.
What Pierre Schneider dislikes about Bistro Reno:
Lovely simple French food, well prepared but personally didn't find it anything to write home about. We had the duck, rabit and tuna. Waiters were lovely and spoke some English. View all feedback.
The starters and mains were delicious, and the waiters provided excellent advice on wines to accompany the food. The portions were a little small (although packed full of flavour!) but the restaurant provides plenty of complimentary fresh bread to fill up. The atmosphere was nice, as we sat outside overlooking the gorgeous street. One issue, however, was that we were sat next to the menu board on the wall so I had to keep moving to allow others in the street to see the menu! Overall, I would definitely recommend for a relaxing and yummy evening.
Wow !! The best version of French cuisine in the heart of the old town of Bordeaux. Esquisite dishes, perfect atmosphere, music, you can even leave your sign on the toilet's walls! Be creative! Top wine list! You can't be wrong here. Martyna & Vitold
A lovely meal, the langoustine ravioli in creamy seafood sauce was particularly good. We drank wines by the glass, not too expensive, the service was excellent, although the restaurant was busy, we were allowed to eat at a keisurely pace
We were lucky to get the last available table and sat outside in the lovely street ambience. I had the rabbit and my wife, the duck. The rabbit was good but the duck was to die for. Superb. The mi cuit chocolate pudding was excellent. Friendly helpful service. A very enjoyable night. Thoroughly recommended
A small restaurant in the old city. The high scores are completely justified. The food was delicious, including the fish tartare and lobster ravioli appetizers, and the oxtail pie and duck entrees. The two waiters were extremely busy, but the service was friendly and each dish was served within seconds of the time it was ready.
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