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What User likes about Les Requins Marteaux:
Ambiance tapas high-end, p'ancha knives, fresh calamar nuts served as large fries, lobster in brioche, truite smoke from the small producer of the Pyrenees (smoked declination, marinated gravel with beet hint with pomegranate seeds or plancha, and all served with a good glass of white peas Pay View all feedback.

What Greenhills60 doesn't like about Les Requins Marteaux:
We lucked out in this choice a bit at the Halles Bacalan. My husband had the trout salad which was delicious. I had a lobster tail sandwich. There was far less food inside it than the ones on display. The natural fries contained a lot of potatoes with black bits on the end. Wine was ok. Next time we will go where the quests are. Nearly €40! View all feedback.

Greenhills60
04.02.2024 - 11:20

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